Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
meal benefits
growth opportunities
Fun place to work
Rewarding environment

Job Description

Walter's Soul Food is a respected and beloved restaurant known for its commitment to delivering a genuine, heartfelt dining experience rooted in traditional soul food cuisine. This establishment prides itself on creating a welcoming environment where guests can enjoy flavorful and comforting meals in a friendly and hospitable atmosphere. The restaurant emphasizes community values, quality service, and culinary excellence, making it a popular destination for both locals and visitors looking to savor authentic soul food dishes.

The Cashier role at Walter's Soul Food is integral to the overall guest experience. The position requires a warm and engaging individual who is passionate about hospitality and committed to ensuring guests feel welcomed from the moment they arrive until their departure. In addition to handling cash transactions efficiently, the cashier also assists in bus duties to maintain a clean and organized dining area. This role is ideal for someone who thrives in a fast-paced environment, enjoys interacting with diverse guests, and takes pride in contributing to a successful restaurant team. The cashier serves as a first point of contact and plays a key role in encouraging repeat business by fostering positive, memorable interactions. This full-time or part-time position offers competitive pay and meal benefits, with plenty of opportunities for growth within the company. Candidates with a desire to grow in the restaurant and hospitality industry will find a rewarding and supportive atmosphere at Walter's Soul Food.

Job Requirements

  • High school graduate or equivalent preferred
  • Restaurant or retail experience preferred
  • Greets and welcomes guests, inviting them back as they leave
  • Works well in a team environment and independently
  • Dependable, punctual, motivated, reliable transportation
  • Basic math skills, works well under pressure
  • Reliable, flexible work schedule including weekdays, weekends, and holidays
  • Able to take direction, multi-tasking, organizational skills
  • Ability to stand, bend, reach, and walk for long periods of time
  • Ability to lift up to 30lbs
  • Professional appearance, positive attitude
  • Good conversational skills with an outgoing personality
  • Desire to grow and learn within the restaurant and hospitality industry

Job Qualifications

  • High school graduate or equivalent preferred
  • Restaurant or retail experience preferred
  • Good conversational skills with an outgoing personality
  • Basic math skills
  • Ability to work well under pressure
  • Dependable and punctual
  • Friendly and engaging demeanor

Job Duties

  • Greet and welcome guests warmly, inviting them back as they leave
  • Cash out guest checks efficiently and accurately
  • Assist in bussing tables to keep the dining area clean
  • Demonstrate excellent conversational skills with an outgoing personality
  • Work well independently and as part of a team
  • Take direction and multi-task in a fast-paced environment
  • Maintain a professional appearance and positive attitude

Job Criteria

Experience

Entry Level (1-2 years)


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