Cashier

Mobile, AL, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $25.00

Work Schedule

Flexible

Benefits

competitive pay

Tips

training programs

Career growth opportunities

Supportive team environment

Job Description

ACGBBQ, LLC., a licensed franchisee of Sonny's BBQ, is a reputable and well-established restaurant franchise that prides itself on its dedication to quality, community, and exceptional customer service. Known for its mouth-watering barbecue offerings, Sonny's BBQ has become a favorite dining destination across various Southeastern markets, particularly in Florida. ACGBBQ upholds the core values of the brand by creating a warm and inviting atmosphere where guests feel welcomed and valued, and the team is empowered and supported.

As a company, ACGBBQ highly values its employees, recognizing that they are the heart of the business. The company fosters a family-like env... Show More

Job Requirements

High School Diploma or GED
related experience and/or training in the restaurant industry
strong interpersonal skills
basic reading, writing, and mathematical skills
able to work independently or as part of a team
able to handle multiple tasks simultaneously
can be calm under pressure
must be dependable and can maintain a flexible schedule
attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position
constant ability to push, pull, lift, carry and/or move up to 10 pounds
able to handle products, cash, transactions and POS equipment
ability to communicate effectively with other team members
team members will be exposed to wet and/or humid conditions, and are required to work with cleaning chemicals
frequent washing of the hands is required for all positions

Job Qualifications

Related experience and/or training in the restaurant industry
strong interpersonal skills
basic reading, writing, and mathematical skills
able to work independently or as part of a team
able to handle multiple tasks simultaneously
can be calm under pressure
must be dependable and can maintain a flexible schedule
attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position

Job Duties

Answer incoming calls
work cooperatively with all other staff
take food orders
bag all orders and ensure accuracy of the order and that all condiments and utensils are included in every order
interact with guests in a positive friendly manner
assist with the packing of orders related to catering
ability to use Point of Sale system
able to take order via the drive thru window
handle curbside orders
assist with the restocking of all items
clean and maintain the general work area
ability to perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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