Cashier

Inglewood, CA, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Flexible Schedule

competitive pay

Employee Discounts

Training and Development

Positive work environment

Job Description

The Front of House Team Member, Cashier, plays a crucial role in delivering exceptional service and creating memorable experiences for customers at a dynamic restaurant. This establishment values a friendly, knowledgeable, and efficient team that can guide guests through the menu, ensuring they find options that fit their taste and expectations. As a part-time position starting at $20.00 per hour, this role offers flexible employment suited for individuals who enjoy engaging with people in a fast-paced hospitality environment.

This restaurant is dedicated to providing quality food alongside exemplary customer service. The front of house team members are often th... Show More

Job Requirements

Must be 18 years of age or older
Must be fluent in English and Spanish
Must follow the company personal care and hygiene policies
Must be able to produce authorized U.S. work documents
Ability to lift and push 50 lbs
Ability to stand for long periods
Flexibility to work nights, weekends, and holidays

Job Qualifications

Must be 18 years of age or older
Must be fluent in English and Spanish
Preferred 1+ year of experience in similar roles
Ability to lift and push 50 lbs
Ability to stand for long periods
Flexibility to work nights, weekends, and holidays
Must follow the company personal care and hygiene policies
Must be able to produce authorized U.S. work documents

Job Duties

Welcoming new and repeat guests every visit
Be knowledgeable of all menu items to make meal suggestions and answer questions
Verify each guest order for accuracy, manage to-go orders, process POS transactions and follow cash handling procedures
Operate cash register and be able to count money and give change correctly
Count register before and after each shift with management to ensure no shortage or overage
Assist with front line food preparation procedures such as packaging and take orders to tables
Ensure customer satisfaction by providing quick, efficient service and quality products

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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