Cashier

Bernalillo, NM, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $16.00

Benefits

Paid training

flexible scheduling

Employee Discounts

Opportunities for advancement

Supportive team environment

Competitive Hourly Wages

Recognition and rewards programs

Job Description

The hiring establishment is a fast-paced, customer-focused restaurant specializing in providing an exceptional dining experience to every guest. Known for its commitment to quality, friendliness, and efficiency, this restaurant aims to deliver superior service in both dine-in and drive-through settings. As a leading brand in the foodservice industry, the company places high importance on maintaining cleanliness, safety, and customer satisfaction. They foster a welcoming environment where team members are encouraged to work collaboratively while adhering to rigorous operational standards.

The role in question is for a Cashier position, often referred to as a Team Member or Hospitality Cle... Show More

Job Requirements

Must be 16 years old
must be eligible to work in the United States
must be available to work assigned schedule
ability to lift and carry items for short distances (e.g. from supply storage to food preparation areas)
must have a positive attitude and strong work ethic

Job Qualifications

High school diploma or equivalent preferred
previous customer service experience a plus but not required
ability to work effectively in a fast-paced environment
excellent communication and interpersonal skills
ability to handle cash transactions accurately
basic math skills
familiarity with food safety standards is beneficial
strong teamwork and collaboration skills
flexibility to work various shifts including weekends and holidays

Job Duties

Greets all guests with a sincere smile making them feel welcome through a positive, pleasant, and enthusiastic attitude
demonstrates company service expectations when serving both dine in and drive through guests
packs orders correctly ensuring order accuracy
fills the guest order within company standard of 60 seconds
suggests additional items using selling scripts
collects money accurately counts change and delivers the order
thanks the guest and invites them to return
maintains all signed meal tickets and coupons
follows all food safety guidelines
ensures that all product holding times are strictly observed
ensures that product displays on the counter or in the display case are properly rotated and attractively displayed
completes assigned housekeeping duties to provide a clean and organized restaurant
ensures that all tasks are accomplished in a safe manner
listens and follows directions
responds positively to feedback
is honest and courteous when communicating with guests, team members, and managers
communicates positively about the company
keeps supervisor informed of work related issues
works well with team members
offers help without being asked in all areas of the restaurant
supports company values, goals, and work rules
performs other duties as assigned by manager or shift leader

Job Location

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