Cashier

Silver Spring, MD, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $17.15

Benefits

competitive hourly wage

full-time employment

Opportunity for career growth

Supportive team environment

Employee Discounts

Training and Development

flexible scheduling

Job Description

The hiring establishment is a dynamic and customer-centric restaurant known for delivering exceptional dining experiences. With a commitment to quality service and a diverse menu, this restaurant thrives on creating memorable moments for its patrons. The establishment prides itself on fostering a welcoming atmosphere where guests feel valued and appreciated from the moment they step inside. It is recognized for its dedication to hospitality, culinary excellence, and maintaining a vibrant team environment.

The role available is for a Front of House Team Member, Cashier, a crucial position within the restaurant's customer service team. This full-time role starts at a compe... Show More

Job Requirements

Must be 18 years of age or older
Must be fluent in English and Spanish
Ability to lift and push 50 lbs
Ability to stand for long periods
Flexibility to work nights, weekends, and holidays
Must follow the company personal care and hygiene policies
Must be able to produce authorized U.S. work documents

Job Qualifications

Must be 18 years of age or older
Must be fluent in English and Spanish
Preferred 1+ year of experience in similar roles
Ability to lift and push 50 lbs
Ability to stand for long periods
Flexibility to work nights, weekends, and holidays
Must follow the company personal care and hygiene policies
Must be able to produce authorized U.S. work documents

Job Duties

Welcoming new and repeat guests every visit
Be knowledgeable of all menu items to make meal suggestions and answer questions
Verify each guest order for accuracy, manage to-go orders, process POS transactions and follow cash handling procedures
Operate cash register and must be able to count money and give change correctly
Count register before and after each shift with management to ensure no shortage or overage
Assist with front line food preparation procedures such as packaging and take orders to tables
Ensure customer satisfaction by providing quick, efficient service and quality products

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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