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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
This opportunity is with a reputable restaurant that specializes in providing a unique dining experience through carhop service. Known for its nostalgic atmosphere and commitment to quality, the establishment emphasizes customer satisfaction by integrating classic American drive-in dining with modern operational efficiency. The workplace culture values teamwork, customer engagement, and attention to detail, making it a great environment for individuals passionate about the foodservice industry and providing excellent guest experiences. This position is nonexempt, offering an hourly wage with potential for overtime based on hours worked and performance, which may appeal to candidates seeking flexible work schedules including nights, weekends,... Show More
Job Requirements
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- General restaurant or retail knowledge
- Customer service and multi-tasking skills
- Ability to carry and balance trays weighing up to 25 pounds
- Capability to move and stock food items up to 50 pounds
- Willingness to work irregular hours including nights, weekends, and holidays
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Customer service and multi-tasking skills
Job Duties
- Ensure that product meets operational, quality, and appearance standards before being delivered to guests
- Deliver product to guests by carrying and balancing a tray weighing up to 25 pounds
- Provide friendly, quick, and polite service to guests
- Promptly respond to guest requests
- Report customer complaints/issues to MOD
- Assist guest with payment
- Make accurate change quickly and efficiently
- Clear trays and trash from guests’ vehicles, patio, drive-thru, and parking lot
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
- Regular attendance
- Report employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Skating Carhop duties including completing training requirements and performing duties on roller skates
- Perform other job-related duties as assigned or required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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