You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.25 - $34.55
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
training programs
Career Development
Job Description
Price Chopper is a well-established supermarket chain serving communities with a commitment to quality products and excellent customer service. Located in Rensselaer, New York, this company prides itself on creating a welcoming shopping experience for its customers by offering fresh produce, quality meats, and various grocery needs. Price Chopper is dedicated to maintaining high standards in product quality, customer satisfaction, and employee development. With a strong presence in the Albany market, Price Chopper continuously strives to meet consumer demands and maintain its reputation as a trusted grocery retailer in the region.
This job opening is for a positio... Show More
This job opening is for a positio... Show More
Job Requirements
- Must be at least 18 years of age
- High school degree or equivalent
- 3+ years of related experience
- Ability to manage others and demonstrate follow-through to achieve results
- Strong communication skills
- Basic computer skills
- Satisfactory performance reviews
Job Qualifications
- High school degree or equivalent
- 3+ years of related experience
- Strong communication skills
- Basic computer skills
- Ability to manage others and demonstrate follow-through
- Satisfactory performance reviews
Job Duties
- Consistently provide fast, friendly, helpful, and efficient customer service at all times
- Smile, make eye contact, and thank customers upon fulfilling their requests
- Maintain a neat, clean, and organized workstation at all times, following 5S standards
- Handle and merchandise all meat products according to company policy
- Display and express complete product knowledge to customers
- Achieve all budgeted financial figures for the Meat Department including sales, gross profit, shrink, inventory levels, wrap, and payroll
- Manage day-to-day operations including scheduling, training, and administrative duties
- Order meat products and maintain inventory control methods
- Cut meat using knives, saws, cubers, slicers, and grinders
- Maintain corporate safety standards throughout the department
- Oversee Meat Department associates and ensure adherence to company policies and procedures
- Train meat associates per corporate and state policies
- Maintain all corporate assets within the Meat Department
- Adhere to sanitation and temperature guidelines including inspection standards
- Maintain grind logs and meat logs per policy
- Manage the store as needed at the Store Manager's discretion
- Control shrink through adherence to policies
- Perform other related duties as assigned
- Adhere to all company policies and procedures at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: