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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $86,275.00 - $111,650.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in integrated food services and facilities management, dedicated to enhancing the quality of life for its clients and their communities. Established with a commitment to excellence and innovation, Sodexo provides comprehensive solutions across various sectors, including education, healthcare, corporate, and government. In the realm of higher education, Sodexo partners with prestigious universities and colleges to deliver exceptional dining experiences, environmental services, and facility management tailored to meet the unique needs of campus communities. With a focus on sustainability, wellness, and operational efficiency, Sodexo’s presence on college campuses fosters positive environments where students and staff can... Show More
Job Requirements
- bachelor’s degree or equivalent experience
- minimum 5 years management experience
- minimum 3 years functional culinary experience
Job Qualifications
- strong culinary background with the ability to stay current with new culinary trends
- excellent leadership and communication skills with the ability to maintain the highest culinary standards
- strong coaching and employee development skills
- passion for food and innovation
- bachelor’s degree or equivalent experience
- minimum of 5 years management experience
- minimum of 3 years functional culinary experience
Job Duties
- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety, sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory, ordering, production and management systems
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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