Campus Dining Cook (7619)

Genuine Foods is a dynamic social enterprise dedicated to creating nourishing food environments in schools and workplaces. With a commitment to enhancing health, productivity, and happiness, Genuine Foods focuses on delivering great-tasting and wholesome meals made from genuine ingredients. The company believes that fresh, scratch-made food combined with exceptional service and meaningful enrichment programs can transform lives and foster strong community bonds. As a growing organization, Genuine Foods is recognized for its role in food service management, but its impact reaches far beyond the plate by collaborating closely with customers, partners, and a dedicated team to achieve shared goals.

The Cook position at Genuine Foods plays a crucial role within the production kitchen, responsible for preparing and serving food that meets daily menu and recipe standards. This role requires proficiency in a variety of food preparation tasks and maintaining a clean and organized kitchen environment. Working as a cook here offers an excellent opportunity to develop culinary skills and advance one’s career in a supportive and respectful team culture. The ideal candidate for this position is someone who enjoys working in educational settings, particularly with students and educators, and prioritizes delivering superior customer service and maintaining high food safety standards. Genuine Foods emphasizes values such as trustworthiness, personal accountability, and putting people first, which aligns perfectly with the collaborative and entrepreneurial spirit necessary for this role.

This is a full-time position that requires flexibility, a positive attitude, and a strong work ethic. Candidates must be punctual and committed to adhering to the company’s time and attendance policy. Physical requirements include the ability to climb stairs and lift up to 50 pounds, ensuring the cook can handle the physical demands of working in a fast-paced kitchen environment. Genuine Foods welcomes candidates who share their mission to use food to enhance the minds, bodies, and happiness of students, contributing to a vibrant and healthy community through thoughtful meal preparation and service. Employees enjoy benefits such as paid time off, holiday pay, and comprehensive medical, dental, and vision coverage, alongside promising opportunities for career growth and development within the company’s mission-driven culture.