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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $12.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid training
Career Development
Job Description
Our company is a premier hospitality establishment renowned for delivering exceptional food and beverage experiences in a vibrant and welcoming environment. As a key player in the food service industry, we pride ourselves on quality, customer satisfaction, and operational excellence. We operate a variety of food and beverage outlets designed to cater to diverse tastes and preferences, ensuring every guest enjoys a memorable visit. Our establishment is dedicated to maintaining high standards of cleanliness, professionalism, and efficiency, creating an inviting atmosphere for guests and staff alike.
We are currently seeking a highly motivated and detail-oriented Food & Beverage Ca... Show More
We are currently seeking a highly motivated and detail-oriented Food & Beverage Ca... Show More
Job Requirements
- Less than high school education or up to one month related experience or training or equivalent combination of education and experience
- ability to read a limited number of two- and three-syllable words
- ability to print and speak simple sentences
- ability to add and subtract two digit numbers and to multiply and divide with 10s and 100s
- ability to perform operations using units of money and weight measurement, volume and distance
- ability to apply common sense to carry out simple one- or two-step instructions
- ability to deal with standardized situations with occasional or no variables
- ABC serving permit as needed
- completion of required in-house food and beverage classes and training
Job Qualifications
- Ability to act independently with little supervision
- knowledge of food and beverage menus, food preparation and presentation
- efficiently handle multiple duties
- requires a good understanding of company policies and procedures
- ability to handle stressful situations
- good attendance and punctual
- exhibits professionalism
- exhibits good grooming habits
- wears the proper uniform
- works efficiently
- follows all resort and office policies and standard operating procedures
- conducts themselves in a professional manner with a positive attitude
Job Duties
- Professionally greeting all guests
- accurately take food and drink orders
- prepare food or drinks when applicable
- check IDs and follow resort responsible serving policy
- receive accurate room numbers for room charges and retrieve signatures
- hand back accurate change
- be responsible for rotating bank and any shortages
- maintain lobby cleanliness and stock supplies
- complete and submit commissary orders at proper times
- complete weekly cleaning lists and daily check lists before ending shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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