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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible work schedule
Free non-slip shoes
Birthday month PTO with complimentary cake
Company holidays off
Medical insurance
Dental Insurance
Vision Insurance
vacation
401k
FSA
Pet rescue reimbursement
Pet insurance
generous discounts
Job Description
SusieCakes is a beloved bakery chain known for its nostalgic, old-fashioned dessert favorites that evoke the warmth and comfort of childhood memories. Founded with a passion for baking from scratch, SusieCakes prides itself on using the freshest and finest ingredients to create a wide variety of delectable treats, including cakes, cupcakes, cookies, pies, and bars. Each of their bakeries embodies a modern neighborhood feel, blending the charming nostalgia of classic desserts with a lively, hospitable atmosphere. SusieCakes has become a trusted brand in many communities, renowned especially for its signature Celebration Cake, which has become a birthday staple for thousands... Show More
Job Requirements
- Culinary degree preferred
- High school diploma or GED
- Ability to work flexible hours, including weekends and holidays, as needed
- Must be able to speak, read, and write English for safety purposes
- Must be able to lift, move and carry up to 50 pounds
- Must be able to stand for extended periods of time
- Frequent walking, kneeling, bending, and reaching overhead
Job Qualifications
- One year of previous culinary experience, pastry/baking experience strongly preferred
- Must be able to safely utilize all bakery equipment
- Attention to detail
- Ability to work in multiple regional locations
- Ability to work in cross functional roles as needed (front-of house & back-of-house)
- Ability to adapt to a flexible schedule according to business needs
- Must have reliable transportation
Job Duties
- Prepare a wide variety of standard and custom baked goods according to recipes and standard operating procedures including, but not limited to, cakes, cookies, pies, bars, puddings, buttercreams, etc.
- Mix, bake, build, decorate, and inscribe products in an efficient manner (as applicable)
- Restock, monitor and advise MOD of product inventory levels
- Perform shifts, fulfill orders and complete production as scheduled
- Ensure all food is prepared, handled and stored according to all required food safety code standards
- Operate and maintain bakery equipment including, but not limited to, mixers, ovens, sheeters, three-compartment sink/dishwasher, grease traps, etc.
- Perform dishwasher duties as needed
- Assist guest service team with guests as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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