
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $30.20
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain in the United States that is distinguished not only by the quality of its products but also by its commitment to nourishing both people and the planet. The company champions a holistic purpose that extends beyond just retail, aiming to improve how individuals eat by offering fresh and healthy food options. It is actively engaged in various social causes such as funding grants for school gardens, providing food access to underserved communities, and alleviating poverty in developing countries. This strong commitment to social responsibility defines the company's ethos and sets it apart as a leader in the grocery industry. Whole Foods Market fosters a work environment where employees can grow personally and professionally while making meaningful contributions to the community and the environment. This position aligns with their vision of setting the highest standards of excellence and revolutionizing grocery shopping experiences worldwide.
The role of Bakery Decorator at Whole Foods Market is pivotal in enhancing customer satisfaction and delivering delectable baked goods that embody the company’s quality standards. The Bakery Decorator will be entrusted with the artistic creation and decoration of cakes, tarts, pastries, and special-order bakery items. This role demands a keen eye for detail and an ability to execute intricate decorating techniques to ensure every product is not only visually appealing but also delicious. Beyond the creative tasks, the Bakery Decorator plays a significant role in maintaining hygiene and compliance with food safety standards, which are critical in a food retail environment.
The Bakery Decorator will also support team initiatives, promote company values, and engage with customers to provide outstanding service. Key responsibilities include assembling, filling, and decorating various bakery products; managing production schedules to meet business demand; merchandising baked goods to attract and delight customers; and instructing apprentice decorators and other team members. Candidates will need to possess efficient decorating skills with proficiency in various pipings and icings, an understanding of color theory for decorating, and advanced knife and equipment safety. Communication skills and a collaborative spirit are also essential to thrive in this fast-paced environment.
This position requires a minimum of 6-12 months of experience in retail or restaurant settings and prefers prior bakery or grocery retail experience. The physical demands of the job include lifting up to 50 pounds, standing for prolonged periods, and working in varied temperature conditions such as freezers and refrigerators. Whole Foods Market offers competitive hourly wages ranging from $17.50 to $30.20, commensurate with experience, along with a comprehensive Whole Benefits program that includes health insurance, paid time off, financial wellness, and other employee perks. Working as a Bakery Decorator at Whole Foods Market is not just a job; it is an opportunity to grow, contribute positively to communities, and be part of a company committed to ethical practices and quality excellence.
The role of Bakery Decorator at Whole Foods Market is pivotal in enhancing customer satisfaction and delivering delectable baked goods that embody the company’s quality standards. The Bakery Decorator will be entrusted with the artistic creation and decoration of cakes, tarts, pastries, and special-order bakery items. This role demands a keen eye for detail and an ability to execute intricate decorating techniques to ensure every product is not only visually appealing but also delicious. Beyond the creative tasks, the Bakery Decorator plays a significant role in maintaining hygiene and compliance with food safety standards, which are critical in a food retail environment.
The Bakery Decorator will also support team initiatives, promote company values, and engage with customers to provide outstanding service. Key responsibilities include assembling, filling, and decorating various bakery products; managing production schedules to meet business demand; merchandising baked goods to attract and delight customers; and instructing apprentice decorators and other team members. Candidates will need to possess efficient decorating skills with proficiency in various pipings and icings, an understanding of color theory for decorating, and advanced knife and equipment safety. Communication skills and a collaborative spirit are also essential to thrive in this fast-paced environment.
This position requires a minimum of 6-12 months of experience in retail or restaurant settings and prefers prior bakery or grocery retail experience. The physical demands of the job include lifting up to 50 pounds, standing for prolonged periods, and working in varied temperature conditions such as freezers and refrigerators. Whole Foods Market offers competitive hourly wages ranging from $17.50 to $30.20, commensurate with experience, along with a comprehensive Whole Benefits program that includes health insurance, paid time off, financial wellness, and other employee perks. Working as a Bakery Decorator at Whole Foods Market is not just a job; it is an opportunity to grow, contribute positively to communities, and be part of a company committed to ethical practices and quality excellence.
Job Requirements
- Must be able to lift 50 pounds
- In an 8-hour workday: standing/walking 6-8 hours
- Hand use: single grasping, fine manipulation, pushing and pulling
- Work requires the following motions: bending, twisting, squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Minimum of 6-12 months retail or restaurant experience
- Complete the Bakery Decorator Apprentice training program, or equivalent experience
- Prior experience within a professional bakery or grocery retail, preferred
- Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
- Understanding of color theory as it pertains to blending buttercream colors and coordinating complementing palettes
- Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
- Ability to follow recipes, directions, and procedures
- effective time management and organization skills
- Advanced knife handling, tool, and equipment safety
- Basic math skills for recipe conversions and modifications
- Strong communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
- Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- Prioritize production lists and recommend adjustments as needed
- Merchandise and showcase products in the sales display case to satisfy and delight customers
- Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- Provide guidance and support for Bakery Decorator Apprentices and other Team Members
- Create special order cake designs based on customer preferences
- Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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