
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.50 - $31.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
financial wellness programs
Store discount
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a leading grocery store chain known for its commitment to natural and organic products, sustainable sourcing, and community well-being. Established with a mission to nourish people and the planet, Whole Foods Market actively contributes to improving how people eat through initiatives such as funding grants for school gardens, providing fresh and healthy food access to underserved communities, and working to alleviate poverty in developing countries. This dedication to social responsibility and environmental stewardship sets them apart as not just a retailer but a genuine world-changer in the grocery industry. With a purpose-driven culture, Whole Foods Market fosters personal growth among its employees while making meaningful positive impacts locally and globally. The company offers competitive hourly wages ranging from $20.50 to $31.50 depending on experience, along with comprehensive Whole Benefits that encompass paid time off, health and wellness support, financial wellness programs, and team member perks, positioning itself as an employer of choice in the retail sector.
The Bakery Decorator role at Whole Foods Market is a creative and essential position within the bakery department. Those in this role are responsible for crafting, assembling, filling, and artistically decorating cakes, tarts, pastries, and special-order bakery items with meticulous attention to detail. Using intermediate piping skills and knowledge of decorative techniques such as creating flowers, borders, and color blending, Bakery Decorators ensure that every product not only tastes delicious but is also visually appealing, meeting the high standards of the company. They follow standardized procedures to build and ice products, adjust production schedules to meet business needs, manage product displays to maximize freshness and appeal, and provide excellent customer service by addressing customer needs and promoting suggestive selling. Bakery Decorators often mentor apprentices and support other team members, embodying Whole Foods Market's core values while complying with food safety and sanitation requirements. The role requires efficient time management, strong communication skills, and the ability to work in a fast-paced environment with urgency. This position may involve physical demands such as standing for long periods, lifting up to 50 pounds, using various bakery tools and heavy machinery, and operating in varying temperature conditions. Whole Foods Market encourages an inclusive workplace by providing equal employment opportunities across all demographics and emphasizes that advancement within the company is based on merit, qualifications, and demonstrated performance. The Bakery Decorator position is ideal for those passionate about baking artistry, customer service, and contributing to a sustainable and socially responsible company culture.
The Bakery Decorator role at Whole Foods Market is a creative and essential position within the bakery department. Those in this role are responsible for crafting, assembling, filling, and artistically decorating cakes, tarts, pastries, and special-order bakery items with meticulous attention to detail. Using intermediate piping skills and knowledge of decorative techniques such as creating flowers, borders, and color blending, Bakery Decorators ensure that every product not only tastes delicious but is also visually appealing, meeting the high standards of the company. They follow standardized procedures to build and ice products, adjust production schedules to meet business needs, manage product displays to maximize freshness and appeal, and provide excellent customer service by addressing customer needs and promoting suggestive selling. Bakery Decorators often mentor apprentices and support other team members, embodying Whole Foods Market's core values while complying with food safety and sanitation requirements. The role requires efficient time management, strong communication skills, and the ability to work in a fast-paced environment with urgency. This position may involve physical demands such as standing for long periods, lifting up to 50 pounds, using various bakery tools and heavy machinery, and operating in varying temperature conditions. Whole Foods Market encourages an inclusive workplace by providing equal employment opportunities across all demographics and emphasizes that advancement within the company is based on merit, qualifications, and demonstrated performance. The Bakery Decorator position is ideal for those passionate about baking artistry, customer service, and contributing to a sustainable and socially responsible company culture.
Job Requirements
- Minimum of 6-12 months retail or restaurant experience
- complete the Bakery Decorator Apprentice training program or equivalent experience
- prior experience within a professional bakery or grocery retail preferred
- ability to lift 50 pounds
- ability to stand or walk 6-8 hours in an 8-hour workday
- ability to use hand for single grasping, fine manipulation, pushing, and pulling
- capacity for motions including bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- able to work in temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule availability including nights, weekends, and holidays
- capability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
- understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
- ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
- ability to follow recipes, directions, and procedures
- effective time management and organization skills
- advanced knife handling, tool, and equipment safety
- basic math skills for recipe conversions and modifications
- strong communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectably to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish or decorate cakes, tarts, select pastry, and special-order bakery items
- build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- prioritize production lists and recommend adjustments as needed
- merchandise and showcase products in the sales display case to satisfy and delight customers
- monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- provide guidance and support for Bakery Decorator Apprentices and other Team Members
- create special order cake designs based on customer preferences
- provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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