Cake Decorator - Part Time

Oakland, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $19.50 - $30.20

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Store discount

Paid Time Off

financial wellness programs

Health and wellness support

Team member perks

Job Description

Whole Foods Market is a renowned American supermarket chain committed to natural and organic products. Known for its dedication to quality and sustainability, Whole Foods Market operates with a purpose to nourish people and the planet. The company is more than just a grocery store; it is a leader in transforming how people eat and promoting healthier lifestyles. Whole Foods actively supports community initiatives such as funding grants for school gardens, providing access to fresh and healthy food in underserved areas known as food deserts, and working towards poverty alleviation in developing countries. Employees at Whole Foods Market are part of a mission-driven organization that aims to make a meaningful, positive impact both locally and globally. The company embraces diversity and equal opportunity employment practices by focusing on qualifications and business needs without discrimination.

The role of a Bakery Decorator at Whole Foods Market is integral to providing customers with visually stunning and delicious bakery products. This position involves creating and decorating cakes, tarts, pastries, and special-order bakery items using artistic skills and attention to detail. Bakery Decorators help uphold Whole Foods Market’s reputation by maintaining high-quality standards in their creations, ensuring all products meet both aesthetic and taste expectations. They are responsible for building, icing, and decorating bakery items following established procedures, managing production schedules to meet business demand, and accurately recording production and spoilage. The role also includes merchandising products attractively in display cases to delight customers, ensuring product freshness, and rotating stock correctly.

In addition to technical baking and decorating skills, Bakery Decorators play a vital role in providing excellent customer service by addressing customer needs promptly and effectively. They also mentor Bakery Decorator Apprentices and other team members, promoting a collaborative work environment. Maintaining cleanliness and food safety standards within the bakery department is a critical component of the job. The role requires physical stamina as it involves standing and walking for extended periods, lifting up to 50 pounds, and working with various bakery tools and equipment safely. Working flexible schedules, including nights, weekends, and holidays, is essential to meet business needs.

Whole Foods Market offers competitive hourly wages for this position ranging from $19.50 to $30.20, commensurate with experience. Full and part-time Team Members can access a comprehensive benefits program called "Whole Benefits," which provides perks such as store discounts, paid time off, financial wellness programs, health and wellness support, and other team member benefits. Eligibility for benefits depends on factors such as job type, work location, and length of service. Whole Foods Market fosters an inclusive workplace culture that respects and promotes diversity, ensuring a fair employment process for all candidates.

Overall, this Bakery Decorator opportunity at Whole Foods Market is ideal for creative individuals passionate about bakery arts and eager to contribute to a company committed to quality, sustainability, and community impact. Candidates interested in joining a company that values personal growth, teamwork, and meaningful change will find this role rewarding and fulfilling.

Job Requirements

must be able to lift 50 pounds
standing or walking 6-8 hours in an 8-hour workday
hand use: single grasping, fine manipulation, pushing and pulling
work requires bending, twisting, squatting, and reaching
exposure to FDA approved cleaning chemicals
exposure to temperatures up to 90 degrees Fahrenheit
ability to work in wet and dry conditions
ability to work a flexible schedule including nights, weekends, and holidays as needed
ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
may require use of ladders

Job Qualifications

minimum of 6-12 months retail or restaurant experience
complete the Bakery Decorator Apprentice training program or equivalent experience
prior experience within a professional bakery or grocery retail preferred
efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
ability to follow recipes, directions, and procedures
effective time management and organization skills
advanced knife handling, tool, and equipment safety
basic math skills for recipe conversions and modifications
strong communication skills and willingness to work as part of a team
ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

assemble, fill, and finish or decorate cakes, tarts, select pastry, and special-order bakery items
build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
prioritize production lists and recommend adjustments as needed
merchandise and showcase products in the sales display case to satisfy and delight customers
monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
provide guidance and support for Bakery Decorator Apprentices and other Team Members
create special order cake designs based on customer preferences
provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
perform other duties as assigned