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Cake Decorator - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.50 - $29.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a leading natural and organic foods supermarket known for its commitment to nourishing people and the planet. Founded with a mission to improve how people eat and promote sustainability, Whole Foods Market supports community initiatives such as funding grants for school gardens, improving access to fresh and healthy foods in underserved areas, and alleviating poverty in developing countries. The company fosters a culture of personal growth, environmental responsibility, and community involvement, making it more than just a grocery store but rather a movement toward a healthier and more sustainable future. This dedication to quality, innovation, and social impact sets Whole Foods Market apart as a world-changer in the grocery retail industry, continually raising the standard for excellence and customer satisfaction.

As a Bakery Decorator at Whole Foods Market, you take on an essential role in delivering high-quality specialty bakery items, including cakes, tarts, pastries, and custom orders. This role combines artistic talent with a meticulous attention to detail to create visually stunning and delicious bakery goods that delight customers and uphold the company’s quality standards. You will be responsible for assembling, decorating, and finishing a wide variety of bakery products, ensuring that each item’s design and taste meet or exceed expectations.

Your duties will also include managing production schedules, maintaining product freshness through proper display and rotation, and supporting other team members by providing guidance and training, especially to Bakery Decorator Apprentices. You will play a vital role in customer service by addressing client needs promptly, suggesting products, and ensuring an inviting shopping experience. Maintaining cleanliness and safety standards in the bakery area and adhering to strict food safety protocols are critical components of this position.

The Bakery Decorator role is well-suited for individuals who possess efficient decorating skills, knowledge of color theory for buttercream blending, and familiarity with various icing techniques such as Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, and more. Candidates should have strong communication skills, a team-oriented mindset, and the ability to thrive in a fast-paced environment. Previous experience in retail or restaurant settings, combined with successful completion of a bakery decorator apprentice training program or equivalent, will support your success and growth in this position.

Whole Foods Market offers this role with hourly pay ranging from $15.50 to $29.20, commensurate with experience. The company also provides comprehensive Whole Benefits for full and part-time team members, including eligibility for store discounts, paid time off, financial wellness programs, health and wellness support, and various other perks. The company strongly supports equal employment opportunities and encourages applicants from diverse backgrounds to join their dynamic team. This is your chance to contribute to a respected brand recognized for its commitment to quality, sustainability, and community impact while advancing your career in a vibrant workplace.

Job Requirements

  • must be able to lift 50 pounds
  • in an 8-hour workday standing/walking 6-8 hours
  • hand use single grasping, fine manipulation, pushing and pulling
  • work requires the following motions bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures : less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), greater than 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • minimum of 6-12 months retail or restaurant experience
  • complete the Bakery Decorator Apprentice training program, or equivalent experience
  • prior experience within a professional bakery or grocery retail, preferred
  • efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
  • understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • ability to apply proper technique when using all icings including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
  • ability to follow recipes, directions, and procedures
  • effective time management and organization skills
  • advanced knife handling, tool, and equipment safety
  • basic math skills for recipe conversions and modifications
  • strong communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
  • build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
  • complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • prioritize production lists and recommend adjustments as needed
  • merchandise and showcase products in the sales display case to satisfy and delight customers
  • monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • create special order cake designs based on customer preferences
  • provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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