Cake Decorator - Part Time

Boulder, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $19.00 - $30.20

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Store discount

Paid Time Off

financial wellness programs

Health and wellness support programs

Team member perks

Job Description

Whole Foods Market is a renowned grocery store known for its commitment to nourishing people and the planet. They go beyond just selling groceries; their mission involves creating meaningful change by improving how people eat, supporting community initiatives such as funding school garden grants, and providing access to fresh and healthy food for those living in food deserts. Additionally, Whole Foods Market strives to alleviate poverty in developing countries and make a positive impact within both local communities and global regions. This company values personal growth, outstanding service, and adherence to their core values while revolutionizing the grocery industry with innovation and high standards of excellence.

As a Bakery Decorator at Whole Foods Market, you will be an essential part of the bakery team responsible for creating and decorating cakes, tarts, pastries, and special order bakery items. This role combines artistic talent with precise attention to detail to produce specialty bakery goods that meet the company’s quality standards. The position involves using various decorating techniques, maintaining food safety standards, and providing exceptional customer service. Your contribution as a Bakery Decorator will ensure customers receive beautifully crafted and delicious treats, enhancing their shopping experience. You will also support bakery apprentices and teammates, helping foster a collaborative work environment.

This position requires a mix of creativity, skill, and adherence to processes such as prioritizing production, merchandising, and maintaining product freshness. Bakers and decorators will use their knowledge of color theory, piping, and icing techniques while following recipes and procedures meticulously. The job includes physical requirements such as lifting, standing for long durations, and working in varying temperature conditions. The hourly wage range for this position is $19.00 to $30.20, depending on experience. Whole Foods Market offers comprehensive benefits known as "Whole Benefits," which include store discounts, paid time off, health and wellness programs, and other team member perks for both full-time and part-time employees. Whole Foods Market promotes equal employment opportunities and encourages candidates of diverse backgrounds to apply through their official channels only.

Job Requirements

Must be able to lift 50 pounds
Ability to stand or walk 6-8 hours in an 8-hour workday
Ability to use hands for single grasping, fine manipulation, pushing and pulling
Ability to perform bending, twisting, squatting and reaching motions
Exposure to FDA approved cleaning chemicals
Ability to work in temperatures around 90 degrees Fahrenheit
Ability to work in wet and dry conditions
Ability to work a flexible schedule including nights, weekends, and holidays as needed
Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
May require use of ladders

Job Qualifications

Minimum of 6-12 months retail or restaurant experience
Complete the Bakery Decorator Apprentice training program, or equivalent experience
Prior experience within a professional bakery or grocery retail, preferred
Efficient cake and pastry decorating skills, including intermediate piping techniques and ability to create decorative flowers and borders
Understanding of color theory as it pertains to blending buttercream colors and coordinating complementing palettes
Ability to apply proper technique when using all icings including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and varieties of Meringue
Ability to follow recipes, directions, and procedures
Effective time management and organization skills
Advanced knife handling, tool, and equipment safety
Basic math skills for recipe conversions and modifications
Strong communication skills and willingness to work as part of a team
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
Strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
Prioritize production lists and recommend adjustments as needed
Merchandise and showcase products in the sales display case to satisfy and delight customers
Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
Provide guidance and support for Bakery Decorator Apprentices and other Team Members
Create special order cake designs based on customer preferences
Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
Perform other duties as assigned