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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
Team member perks
Job Description
Whole Foods Market is a leading natural and organic foods supermarket, deeply committed to nourishing people and the planet. Founded on principles of sustainability, quality, and community engagement, Whole Foods Market is renowned for offering high-quality products that promote healthful eating choices and environmentally responsible farming practices. The company operates numerous stores across the United States and beyond, with a strong emphasis on fresh, locally sourced produce, sustainably harvested seafood, and organic goods free from artificial preservatives. Whole Foods Market is more than just a grocery chain – it is a movement toward better food systems, supporting initiatives such as... Show More
Job Requirements
- Must be able to lift 50 pounds
- Standing/walking 6-8 hours in an 8-hour shift
- Hand use includes single grasping, fine manipulation, pushing, and pulling
- Work requires bending, twisting, squatting, and reaching motions
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
- Minimum 6-12 months retail or restaurant experience
Job Qualifications
- Minimum of 6-12 months retail or restaurant experience
- Complete the Bakery Decorator Apprentice training program or equivalent experience
- Prior experience within a professional bakery or grocery retail preferred
- Efficient cake and pastry decorating skills, including intermediate piping techniques
- Ability to create decorative flowers and borders
- Understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
- Ability to apply proper techniques for various icings including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and Meringue
- Ability to follow recipes, directions, and procedures with effective time management and organization
- Advanced knife handling, tool, and equipment safety skills
- Basic math skills for recipe conversions and modifications
- Strong communication skills and willingness to work as part of a team
- Ability to deliver information clearly and respectfully to team members, customers, and vendors
- Ability to meet customer service expectations in all interactions
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
- Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- Prioritize production lists and recommend adjustments as needed
- Merchandise and showcase products in the sales display case to satisfy and delight customers
- Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- Provide guidance and support for Bakery Decorator Apprentices and other Team Members
- Create special order cake designs based on customer preferences
- Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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