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Cake Decorator - Full Time

Job Overview

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Compensation

Hourly
Range $17.50 - $30.20
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
financial wellness programs
Store discount
Health and wellness support
Employee assistance program

Job Description

Whole Foods Market is a leading grocery chain dedicated to providing high-quality natural and organic products that nourish both people and the planet. Established with a mission to revolutionize the grocery industry, Whole Foods Market goes beyond just selling groceries by actively contributing to community well-being and environmental sustainability. Their initiatives range from funding school garden grants to increasing access to fresh, healthy food in underserved areas known as food deserts and tackling poverty in developing countries. The company promotes a culture of personal growth, teamwork, and meaningful change, all while setting high standards of excellence in food quality and customer service. By joining Whole Foods Market, employees become part of a socially responsible organization with a positive impact on local and global communities through their dedication to quality, sustainability, and community empowerment.

The Bakery Decorator role at Whole Foods Market is a vital position that combines artistic skill with culinary expertise to create visually stunning and delicious baked goods. This role involves decorating cakes, tarts, pastries, and customized special orders with careful attention to detail and adherence to the company’s quality and food safety standards. As a Bakery Decorator, you will use your talents to craft beautiful and appetizing products that enhance the customer experience and uphold the bakery’s reputation. You will also contribute to merchandising bakery displays that entice and satisfy customers, ensuring product freshness and proper rotation.

This position requires the ability to work efficiently in a fast-paced retail environment while maintaining a strong work ethic and excellent customer service skills. Supporting fellow team members, including Bakery Decorator Apprentices, is an important element of the job, fostering an environment of learning and teamwork. Responsibilities extend to maintaining sanitary work areas, precise production records, and compliance with food safety protocols. The role also demands flexible working hours, including nights, weekends, and holidays, to meet the business needs.

Whole Foods Market values the skills related to cake and pastry decorating such as intermediate piping, color theory application, and proficiency with a variety of icings including buttercream, ganache, and meringue. Candidates with bakery or retail food experience are preferred, and there is an emphasis on continuous learning and adherence to company values and initiatives.

The wage for this role ranges from $17.50 to $30.20 hourly based on experience, coupled with comprehensive "Whole Benefits" for both full-time and part-time team members. These benefits include store discounts, paid time off, financial wellness programs, health and wellness support, and additional perks that vary by location and employment status. Whole Foods Market provides an equal opportunity workplace fostering diversity and inclusion without discrimination based on legally protected characteristics.

By joining as a Bakery Decorator, individuals become key contributors to an innovative company that values artisanship, community, and impactful change, providing a fulfilling career path within a company that cares about its people and their growth.

Job Requirements

  • Must be able to lift 50 pounds
  • In an 8-hour workday: standing/walking 6-8 hours
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Work requires the following motions: bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures: 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed
  • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Minimum of 6-12 months retail or restaurant experience
  • Complete the Bakery Decorator Apprentice training program, or equivalent experience
  • Prior experience within a professional bakery or grocery retail, preferred
  • Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
  • Understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
  • Ability to follow recipes, directions, and procedures
  • Effective time management and organization skills
  • Advanced knife handling, tool, and equipment safety
  • Basic math skills for recipe conversions and modifications
  • Strong communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
  • Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
  • Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • Prioritize production lists and recommend adjustments as needed
  • Merchandise and showcase products in the sales display case to satisfy and delight customers
  • Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • Provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • Create special order cake designs based on customer preferences
  • Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • Perform other duties as assigned

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