
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.50 - $18.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness support
Health and wellness programs
Team member perks
Job Description
Whole Foods Market is a leading grocery store chain known for its dedication to providing high-quality, natural, and organic food products. The company is deeply committed to nourishing people and the planet, which is reflected not only in the items it sells but also in its sustainable business practices and community involvement. Whole Foods Market actively supports initiatives such as funding grants for school gardens, improving access to fresh and healthy food in underserved areas, and addressing poverty in developing countries. This commitment makes it more than just a place to shop; it is an organization focused on making a meaningful impact locally and globally. With a history of revolutionizing the grocery industry, Whole Foods Market sets high standards of excellence by promoting health, sustainability, and social responsibility. As an employer, the company fosters a culture that encourages personal growth and professional development while actively participating in positive change in the world. Whole Foods provides a welcoming and inclusive work environment that values diversity, equal opportunity, and teamwork. Being part of their team means contributing to meaningful work that benefits communities and the planet alike.
The Bakery Decorator position at Whole Foods Market plays an essential role in the bakery department, where artistic skill meets culinary craftsmanship. This role is responsible for creating and decorating various specialty bakery items such as cakes, tarts, pastries, and custom special orders. The Bakery Decorator uses a combination of creative talents and technical skills to assemble, fill, ice, and finish bakery products while ensuring every detail meets the company’s high-quality standards. This position is key to maintaining customer satisfaction by delivering eye-catching, delicious, and expertly crafted bakery goods.
In addition to decorating skills, the Bakery Decorator supports bakery operations by managing product displays, maintaining cleanliness and safety standards, and assisting team members, including apprentices. The role involves following strict food safety protocols and adhering to company policies to ensure fresh, safe, and appealing products are available to customers at all times. The individual in this position must also engage customers with excellent service, helping meet their needs and recommend bakery offerings effectively. This job requires a blend of artistic ability, attention to detail, product knowledge, and teamwork to contribute to the bakery’s success.
Whole Foods Market offers competitive hourly wages for the Bakery Decorator role, ranging from $17.50 to $30.20 based on experience. Employees have the opportunity to participate in "Whole Benefits," a comprehensive benefits package that includes paid time off, health and wellness programs, financial wellness support, access to a store discount, and other perks. The position may require flexibility in scheduling, including nights, weekends, and holidays. Physical demands include standing for long periods, using various tools and equipment safely, and working in temperature-controlled environments ranging from freezing to warm conditions.
Working at Whole Foods Market means being part of a vibrant team that values integrity, innovation, and community impact. The Bakery Decorator role offers opportunities to develop professional skills in a fast-paced, creative, and rewarding setting where your efforts directly enhance customer experience and contribute to the company’s mission of nourishing people and the planet.
The Bakery Decorator position at Whole Foods Market plays an essential role in the bakery department, where artistic skill meets culinary craftsmanship. This role is responsible for creating and decorating various specialty bakery items such as cakes, tarts, pastries, and custom special orders. The Bakery Decorator uses a combination of creative talents and technical skills to assemble, fill, ice, and finish bakery products while ensuring every detail meets the company’s high-quality standards. This position is key to maintaining customer satisfaction by delivering eye-catching, delicious, and expertly crafted bakery goods.
In addition to decorating skills, the Bakery Decorator supports bakery operations by managing product displays, maintaining cleanliness and safety standards, and assisting team members, including apprentices. The role involves following strict food safety protocols and adhering to company policies to ensure fresh, safe, and appealing products are available to customers at all times. The individual in this position must also engage customers with excellent service, helping meet their needs and recommend bakery offerings effectively. This job requires a blend of artistic ability, attention to detail, product knowledge, and teamwork to contribute to the bakery’s success.
Whole Foods Market offers competitive hourly wages for the Bakery Decorator role, ranging from $17.50 to $30.20 based on experience. Employees have the opportunity to participate in "Whole Benefits," a comprehensive benefits package that includes paid time off, health and wellness programs, financial wellness support, access to a store discount, and other perks. The position may require flexibility in scheduling, including nights, weekends, and holidays. Physical demands include standing for long periods, using various tools and equipment safely, and working in temperature-controlled environments ranging from freezing to warm conditions.
Working at Whole Foods Market means being part of a vibrant team that values integrity, innovation, and community impact. The Bakery Decorator role offers opportunities to develop professional skills in a fast-paced, creative, and rewarding setting where your efforts directly enhance customer experience and contribute to the company’s mission of nourishing people and the planet.
Job Requirements
- Minimum of 6-12 months retail or restaurant experience
- complete the Bakery Decorator Apprentice training program or equivalent experience
- prior experience within a professional bakery or grocery retail preferred
- ability to lift 50 pounds
- able to stand and walk for 6-8 hours in an 8-hour workday
- single grasping and fine manipulation hand use
- able to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- able to work in temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- able to work in wet and dry conditions
- able to work a flexible schedule including nights, weekends, and holidays
- able to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Efficient cake and pastry decorating skills including intermediate piping techniques and ability to create decorative flowers and borders
- understanding of color theory for blending buttercream colors and coordinating complementing palettes
- ability to apply proper techniques when using Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
- ability to follow recipes, directions, and procedures
- effective time management and organization skills
- advanced knife handling, tool, and equipment safety
- basic math skills for recipe conversions and modifications
- strong communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
- build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- prioritize production lists and recommend adjustments as needed
- merchandise and showcase products in the sales display case to satisfy and delight customers
- monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- provide guidance and support for Bakery Decorator Apprentices and other Team Members
- create special order cake designs based on customer preferences
- provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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