Cake Decorator - Full Time

Seattle, WA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $19.50 - $30.20

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

financial wellness programs

Store discount

wellness programs

Job Description

Whole Foods Market is a leading grocery store chain renowned for its commitment to organic and natural products, as well as its dedication to nourishing people and the planet. The company goes beyond being a traditional grocery retailer by actively engaging in initiatives that promote healthier eating habits, support community gardens, and provide access to fresh and nutritious food in underserved areas. With a mission that encompasses environmental sustainability, social responsibility, and community empowerment, Whole Foods Market is truly a world-changer making a significant impact locally and globally. The company fosters a culture of personal growth, teamwork, and meaningful change, making it an excellent place to build a rewarding career. Whole Foods Market values diversity, inclusion, and equal opportunity, ensuring a welcoming environment for all employees regardless of background or identity. Benefits offered include competitive wages, comprehensive health support, paid time off, wellness programs, and employee discounts, enhancing the overall employment experience.

The Bakery Decorator role at Whole Foods Market is a creative and important position within the bakery department. As a Bakery Decorator, you will be responsible for the artistic creation and decoration of cakes, tarts, pastries, and other specialty bakery products. Your expertise in intermediate piping techniques and color theory will enable you to craft visually stunning bakery items that meet the company’s high-quality standards and satisfy customer expectations. This role involves assembling, filling, decorating, and finishing a variety of baked goods with attention to detail and efficiency. You will also be tasked with merchandising products attractively in sales displays to entice customers and maintain product freshness through proper rotation techniques. The Bakery Decorator supports store initiatives and upholds food safety and compliance standards, contributing to a safe and sanitary working environment. In addition, the role includes mentorship responsibilities, providing guidance and support to Bakery Decorator Apprentices and other team members. Strong communication skills and a collaborative team spirit are essential as you interact with customers, vendors, and fellow team members to deliver outstanding service and maintain store operations smoothly. This position requires physical stamina to handle lifting, standing, and working in various temperature conditions, reflecting the dynamic nature of bakery work. The Bakery Decorator position offers an hourly wage range of $19.50 to $30.20, commensurate with experience, and embodies Whole Foods Market’s dedication to excellence, innovation, and community impact.

Job Requirements

minimum of 6-12 months retail or restaurant experience
complete the Bakery Decorator Apprentice training program, or equivalent experience
prior experience within a professional bakery or grocery retail preferred
must be able to lift 50 pounds
in an 8-hour workday: standing/walking 6-8 hours
hand use: single grasping, fine manipulation, pushing and pulling
work requires the following motions: bending, twisting, squatting and reaching
exposure to FDA approved cleaning chemicals
exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit
ability to work in wet and dry conditions
ability to work a flexible schedule including nights, weekends, and holidays as needed
ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
may require use of ladders

Job Qualifications

efficient cake and pastry decorating skills including intermediate piping techniques and ability to create decorative flowers and borders
understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
ability to apply proper technique when using all icings including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
ability to follow recipes, directions, and procedures
effective time management and organization skills
advanced knife handling, tool, and equipment safety
basic math skills for recipe conversions and modifications
strong communication skills and willingness to work as part of a team
ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
prioritize production lists and recommend adjustments as needed
merchandise and showcase products in the sales display case to satisfy and delight customers
monitor product quality for freshness and ensure proper product rotation within the display case following standard procedures
provide guidance and support for Bakery Decorator Apprentices and other Team Members
create special order cake designs based on customer preferences
provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
perform other duties as assigned