Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
flexible schedule
employee perks
Job Description
Whole Foods Market is a renowned grocery store and a pioneering leader in the natural and organic food retail industry. Founded with a strong commitment to nourishing people and the planet, Whole Foods Market consistently sets high standards of excellence by delivering high-quality, fresh, and healthy food products. The company is deeply invested in driving meaningful social impact globally, supporting initiatives like funding grants for school gardens, improving access to fresh foods in underserved areas known as food deserts, and contributing to poverty alleviation in developing countries. Beyond just offering groceries, Whole Foods Market fosters a workplace culture that promotes personal growth, community involvement, and environmental stewardship, making it a place where employees become world-changers through their work.
The role of a Bakery Decorator at Whole Foods Market is vital within the bakery department. This position is not only about creating delicious baked goods but also about artistic expression and precision. A Bakery Decorator is responsible for assembling, filling, and meticulously decorating cakes, tarts, pastries, and other special-order items that delight customers. The role requires a good mix of creativity and technical skills, such as intermediate piping techniques, color theory knowledge, and hands-on experience with various icing types like Swiss Buttercream, American Buttercream, Ganache, and more. Furthermore, the position involves adhering to food safety and quality standards to ensure that all bakery products meet the company's high standards. The Bakery Decorator also plays an important part in maintaining the sales display—presenting products beautifully, rotating stock efficiently to maintain freshness, and giving excellent customer service by addressing customer needs, taking special orders, and suggesting complementary bakery items.
This position combines craftsmanship with customer interaction, allowing employees to showcase their baking talents while supporting store initiatives and core values. Additionally, the role entails guiding and mentoring Bakery Decorator Apprentices and supporting fellow team members to maintain departmental efficiency. The job is physical and fast-paced, requiring the ability to stand, lift up to 50 pounds, and maneuver various bakery tools and equipment. It also demands flexibility in work hours, including availability for nights, weekends, and holidays.
Whole Foods Market offers competitive hourly wages ranging from $18.50 to $30.20, depending on experience, reflecting the specialized skills required for this position. The company also provides a comprehensive benefits package known as "Whole Benefits," available to both full-time and part-time employees. These benefits include paid time off, health and wellness programs, financial support, eligibility for store discounts, and other perks that contribute to a positive working environment and employee well-being.
Overall, a career as a Bakery Decorator at Whole Foods Market is ideal for individuals passionate about baking artistry, customer service, and being part of a company that makes a difference in the community and the environment. This role offers not only the opportunity to develop bakery skills but also to grow personally and professionally within an innovative and socially responsible company.
The role of a Bakery Decorator at Whole Foods Market is vital within the bakery department. This position is not only about creating delicious baked goods but also about artistic expression and precision. A Bakery Decorator is responsible for assembling, filling, and meticulously decorating cakes, tarts, pastries, and other special-order items that delight customers. The role requires a good mix of creativity and technical skills, such as intermediate piping techniques, color theory knowledge, and hands-on experience with various icing types like Swiss Buttercream, American Buttercream, Ganache, and more. Furthermore, the position involves adhering to food safety and quality standards to ensure that all bakery products meet the company's high standards. The Bakery Decorator also plays an important part in maintaining the sales display—presenting products beautifully, rotating stock efficiently to maintain freshness, and giving excellent customer service by addressing customer needs, taking special orders, and suggesting complementary bakery items.
This position combines craftsmanship with customer interaction, allowing employees to showcase their baking talents while supporting store initiatives and core values. Additionally, the role entails guiding and mentoring Bakery Decorator Apprentices and supporting fellow team members to maintain departmental efficiency. The job is physical and fast-paced, requiring the ability to stand, lift up to 50 pounds, and maneuver various bakery tools and equipment. It also demands flexibility in work hours, including availability for nights, weekends, and holidays.
Whole Foods Market offers competitive hourly wages ranging from $18.50 to $30.20, depending on experience, reflecting the specialized skills required for this position. The company also provides a comprehensive benefits package known as "Whole Benefits," available to both full-time and part-time employees. These benefits include paid time off, health and wellness programs, financial support, eligibility for store discounts, and other perks that contribute to a positive working environment and employee well-being.
Overall, a career as a Bakery Decorator at Whole Foods Market is ideal for individuals passionate about baking artistry, customer service, and being part of a company that makes a difference in the community and the environment. This role offers not only the opportunity to develop bakery skills but also to grow personally and professionally within an innovative and socially responsible company.
Job Requirements
- Minimum of 6-12 months retail or restaurant experience
- Completion of the Bakery Decorator Apprentice training program or equivalent experience
- Prior experience within a professional bakery or grocery retail preferred
- Must be able to lift 50 pounds
- Ability to stand and walk for 6-8 hours in an 8-hour workday
- Ability to use hands for grasping, fine manipulation, pushing, and pulling
- Ability to perform motions including bending, twisting, squatting, and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures including freezing, refrigerator, and high temperatures
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
- Understanding of color theory as it pertains to blending buttercream colors and coordinating complementing palettes
- Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
- Ability to follow recipes, directions, and procedures
- effective time management and organization skills
- Advanced knife handling, tool, and equipment safety
- Basic math skills for recipe conversions and modifications
- Strong communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
- Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- Prioritize production lists and recommend adjustments as needed
- Merchandise and showcase products in the sales display case to satisfy and delight customers
- Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- Provide guidance and support for Bakery Decorator Apprentices and other Team Members
- Create special order cake designs based on customer preferences
- Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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