
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $28.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Performance bonus
education benefits
Job Description
Sam's Club is a leading membership-only retail warehouse club that provides a variety of products including groceries, electronics, household items, and fresh bakery goods to its members. Known for its commitment to quality and value, Sam's Club aims to deliver exceptional member service by offering a wide selection of products at competitive prices. As part of the Walmart family, Sam's Club operates nationwide, blending innovative retail technology with outstanding customer experiences to ensure that members receive more of what they love for less. The company fosters a culture of integrity, respect, and excellence while encouraging associates to grow personally and professionally. Sam's Club also emphasizes diversity and inclusion, creating a workplace where all employees feel valued and supported. They provide comprehensive benefits and opportunities for advancement to help associates succeed both inside and outside of work.
The role of the Cake Decorator at Sam's Club is a dynamic position that blends artistic skill with customer service and operational excellence. As a Cake Decorator, you will be responsible for creating visually appealing and high-quality bakery decorations that meet member expectations. This position requires collaboration with cross-functional teams to maintain inventory, control shrinkage, and uphold food safety standards. You will use various decorating tools such as bags, tips, and nozzles to craft intricate designs including flowers and lettering on cakes and other bakery items. In addition to decorating, you will plan bakery productions to ensure consistency and work efficiently to manage product quality and layout execution.
This role also involves leveraging digital tools like handheld technology to make immediate business decisions related to production, merchandise ordering, and training. Being adaptable to new technologies and encouraging peers to use these tools will enhance the overall shopping experience and support the bakery's performance. The Cake Decorator acts as an owner of the bakery area, ensuring quality control, managing waste, preparing for seasonal volume changes, and resolving member concerns. As a talent ambassador, you will help develop and inspire fellow associates, fostering a respectful and supportive team environment.
Sam's Club offers competitive pay ranging from $20.00 to $28.00 per hour, along with performance-based bonus awards and a comprehensive benefits package designed to promote well-being. Benefits include health, vision, and dental coverage, 401(k) plans, stock purchase options, paid time off (PTO), parental leave, and additional support programs such as education benefits through Live Better U. The company is committed to creating a safe, drug-free workplace with policies that uphold integrity and ethical conduct from all employees. The role is specified as an in-person position located at 5870 Sawmill Rd, Dublin, OH. Candidates must be 18 years or older and have at least six months of experience in a fresh production area. Preferred qualifications include cake decorating experience. Overall, this position offers a rewarding opportunity to combine creativity, customer service, and team collaboration within a respected retail environment that values inclusion and continuous improvement.
The role of the Cake Decorator at Sam's Club is a dynamic position that blends artistic skill with customer service and operational excellence. As a Cake Decorator, you will be responsible for creating visually appealing and high-quality bakery decorations that meet member expectations. This position requires collaboration with cross-functional teams to maintain inventory, control shrinkage, and uphold food safety standards. You will use various decorating tools such as bags, tips, and nozzles to craft intricate designs including flowers and lettering on cakes and other bakery items. In addition to decorating, you will plan bakery productions to ensure consistency and work efficiently to manage product quality and layout execution.
This role also involves leveraging digital tools like handheld technology to make immediate business decisions related to production, merchandise ordering, and training. Being adaptable to new technologies and encouraging peers to use these tools will enhance the overall shopping experience and support the bakery's performance. The Cake Decorator acts as an owner of the bakery area, ensuring quality control, managing waste, preparing for seasonal volume changes, and resolving member concerns. As a talent ambassador, you will help develop and inspire fellow associates, fostering a respectful and supportive team environment.
Sam's Club offers competitive pay ranging from $20.00 to $28.00 per hour, along with performance-based bonus awards and a comprehensive benefits package designed to promote well-being. Benefits include health, vision, and dental coverage, 401(k) plans, stock purchase options, paid time off (PTO), parental leave, and additional support programs such as education benefits through Live Better U. The company is committed to creating a safe, drug-free workplace with policies that uphold integrity and ethical conduct from all employees. The role is specified as an in-person position located at 5870 Sawmill Rd, Dublin, OH. Candidates must be 18 years or older and have at least six months of experience in a fresh production area. Preferred qualifications include cake decorating experience. Overall, this position offers a rewarding opportunity to combine creativity, customer service, and team collaboration within a respected retail environment that values inclusion and continuous improvement.
Job Requirements
- Must be 18 years of age or older
- minimum 6 months experience in fresh production area
- successful completion of all required job trainings and assessments within prescribed time period
- ability to follow company policies and procedures
- willingness to work in person at specified job location
- commitment to maintaining a drug free workplace
- able to work flexible hours including weekends and holidays
Job Qualifications
- Minimum 6 months experience in fresh production area
- cake decorating experience preferred
- good communication and interpersonal skills
- ability to work collaboratively in a team environment
- knowledge of food safety standards and sanitation
- ability to operate and maintain bakery equipment
- adaptable to using digital tools and technology
- strong customer service orientation
- understanding of inventory management and shrink control
Job Duties
- Collaborates with cross functional teams and helps educate associates on tools tasks and resources
- communicates and develops interpersonal skills for customer service
- maintains instock levels and controls shrinkage
- plans bakery productions ensuring quality and accuracy of decorative designs
- follows recipe and measurement instructions
- decorates bakery items using various tools like bags tips and nozzles
- ensures adherence to food safety sanitation and cold chain compliance
- operates maintains and sanitizes bakery equipment
- uses hand held technology to make business decisions related to production and ordering
- drives bakery area performance ensuring quality and date control
- eliminates waste and prepares for seasonal bakery volume changes
- assists members with purchasing decisions and resolves concerns
- acts as a talent ambassador by training developing and inspiring associates
- complies with company policies and ethics
- completes work assignments using policies data and resources
- embraces and promotes diversity and team collaboration
- maintains integrity ethics and supports company culture
- delivers results prioritizing the customer
- drives continuous improvement and supports change
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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