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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
flexible scheduling
Career growth opportunities
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plans
Paid Time Off
Tuition Assistance
Employee assistance program
Free or discounted food and drinks
Recognition programs and employee rewards

Job Description

Dunkin' is a globally recognized leader in baked goods and coffee, serving millions of customers daily with its extensive menu of donuts, coffee beverages, and breakfast items. Founded in 1950 by Bill Rosenberg in Quincy, Massachusetts, Dunkin' quickly expanded through franchising and has become a major player in the foodservice industry. As a locally owned and operated franchise, this Dunkin' + Baskin Robbins combo location brings together two beloved brands, offering a variety of treats and beverages to serve a wide customer base in a dynamic, fast-paced environment.

This particular Dunkin' + Baskin Robbins franchise is currently seeking a... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work independently
  • Strong communication skills
  • Availability for flexible scheduling
  • Creativity and attention to detail
  • Previous experience in cake decorating preferred
  • Reliable and positive attitude

Job Qualifications

  • Creativity and attention to detail
  • Passion for decorating and design
  • Experience in cake decorating preferred but willingness to train
  • Strong time management skills
  • Strong communication skills
  • Ability to work independently and take ownership of the station
  • Friendly, reliable and positive attitude

Job Duties

  • Decorate Baskin Robbins cakes and frozen desserts to meet design standards and custom orders
  • Receive and process online, phone, and in-store cake orders accurately and efficiently
  • Maintain proper inventory of cakes, icings, and decorations
  • Ensure the cake station is clean, organized, and fully stocked with supplies
  • Follow all health, safety, and sanitation guidelines
  • Maintain positive relationships with guests, team members, and leadership
  • Assist with product displays and merchandising as needed
  • Support other areas of the restaurant when needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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