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Giant Eagle logo

Cake Decorator

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.50 - $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
supportive work environment

Job Description

Giant Eagle is a leading grocery retail company known for its commitment to quality, service, and everyday value. Established with the vision to nourish life's moments both big and small, Giant Eagle stands out through its dedication to customer satisfaction and community involvement. As a prominent supermarket chain, Giant Eagle focuses on providing an exceptional shopping experience, combining fresh products, exceptional customer service, and a strong community connection. The company supports its team members by fostering a work environment built on mutual respect, compassion, and growth opportunities. Employees at Giant Eagle enjoy a culture that encourages teamwork, professional development, and... Show More

Job Requirements

  • at least 18 years of age
  • ability to lift up to 50 pounds
  • satisfactory completion of job specific skills assessment
  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program

Job Qualifications

  • satisfactory completion of job specific skills assessment
  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • no high school diploma required
  • ability to operate bakery equipment
  • knowledge of food safety and sanitation practices
  • excellent customer service skills
  • strong communication skills
  • creativity in cake decorating
  • ability to follow recipes and instructions
  • teamwork and collaboration skills

Job Duties

  • fill tables and cases with cakes by taking product from prep area to sales area
  • follow proper procedures to ensure store meets out-of-stock percentage goals
  • apply merchandising principles that will help to generate sales as well as wow the guest
  • take special orders from guests over the telephone and in person
  • maintain quality of product for sale by checking sales area for dates and condition of product
  • document and/or record daily known loss
  • maintain safety as the top priority in all aspects of work for team members, guests, and products
  • provide exemplary customer service by greeting customers and ensuring they can locate products
  • inspire fellow team members and guests with passion for food and willingness to go the extra mile
  • properly handle products and equipment in accordance with food safety and safety guidelines
  • maintain cleanliness of equipment, tables, utensils, and floors to meet safety and sanitation regulations
  • prepare and decorate product for bakery cases and displays, following code dating procedures to ensure freshness
  • maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting, and housekeeping
  • accurately record special orders on bakery products
  • maintain department procedures, daily setups, order taking, copyright policies, and product rotation
  • constantly update knowledge on new products, procedures, cake program, portion control, and seasonal items
  • ice and decorate cakes using spatulas and icing bags
  • prepare icing and products by reading recipes, measuring ingredients, and mixing
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • operate department equipment including mixers, scales, airbrush guns, knives, and protective equipment
  • assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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