Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Paid training
Employee Discounts
Career Development
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to creating impactful experiences for employees, partners, communities, and the planet. The company is renowned for its commitment to service excellence and its inclusive environment that promotes equal opportunities for all employees. Aramark ensures a workplace free from discrimination based on race, religion, gender, age, disability, sexual orientation, or other legally protected characteristics. This dedication to fairness and equity reinforces Aramark's corporate values and aligns with legal standards protecting individuals from prejudice and unfair treatment.
As an integral part of the food services industry, Aramark serves a diverse range of clients and sectors, providing innovative solutions that enrich the dining experience. The company places strong emphasis on the growth and development of its employees by fostering an environment where individuals can explore their talents, pursue their passions, and advance their careers. Employees at Aramark benefit from a culture that encourages learning, collaboration, and personal achievement.
The Cake Baker role at Aramark invites passionate baking professionals to join a team that nurtures creativity and culinary excellence. This position involves the preparation and baking of a wide array of pastries and baked goods using standardized recipes and premium baking equipment. The Cake Baker plays a vital role in delivering high-quality products that satisfy customer expectations and contribute to the company’s reputation for culinary distinction.
In this role, you will be responsible for meticulously organizing your work area with all necessary ingredients and equipment to streamline the baking process. Precision is key, as you will measure, weigh, combine, and prepare baking materials with care and adherence to established recipes and production instructions. Utilizing professional baking tools such as ovens, stovetops, and mixers will be a daily part of your work, requiring both skill and attentiveness to safety.
Safety and sanitation are paramount at Aramark, and as a Cake Baker, you will strictly follow food safety policies and production protocols to ensure all baked products meet rigorous health and quality standards. Post-use cleaning and sanitizing of workspaces, utensils, and equipment are essential responsibilities, contributing to a safe and hygienic workplace.
Beyond your baking duties, the role includes a strong customer service component, where maintaining a positive attitude and courteous interactions with guests, clients, and colleagues enhance the overall dining and working environment. Compliance with Aramark’s safety regulations, including specific guidelines on food safety and asset security, is mandatory to protect both the workforce and the enterprise.
The Cake Baker position at Aramark not only offers a fulfilling career path within a reputable and socially responsible organization but also provides opportunities to enhance your culinary skills and professional expertise. If you have a passion for baking and a commitment to excellence and safety, Aramark welcomes you to embark on this exciting career journey with a company that values your contributions and supports your growth.
As an integral part of the food services industry, Aramark serves a diverse range of clients and sectors, providing innovative solutions that enrich the dining experience. The company places strong emphasis on the growth and development of its employees by fostering an environment where individuals can explore their talents, pursue their passions, and advance their careers. Employees at Aramark benefit from a culture that encourages learning, collaboration, and personal achievement.
The Cake Baker role at Aramark invites passionate baking professionals to join a team that nurtures creativity and culinary excellence. This position involves the preparation and baking of a wide array of pastries and baked goods using standardized recipes and premium baking equipment. The Cake Baker plays a vital role in delivering high-quality products that satisfy customer expectations and contribute to the company’s reputation for culinary distinction.
In this role, you will be responsible for meticulously organizing your work area with all necessary ingredients and equipment to streamline the baking process. Precision is key, as you will measure, weigh, combine, and prepare baking materials with care and adherence to established recipes and production instructions. Utilizing professional baking tools such as ovens, stovetops, and mixers will be a daily part of your work, requiring both skill and attentiveness to safety.
Safety and sanitation are paramount at Aramark, and as a Cake Baker, you will strictly follow food safety policies and production protocols to ensure all baked products meet rigorous health and quality standards. Post-use cleaning and sanitizing of workspaces, utensils, and equipment are essential responsibilities, contributing to a safe and hygienic workplace.
Beyond your baking duties, the role includes a strong customer service component, where maintaining a positive attitude and courteous interactions with guests, clients, and colleagues enhance the overall dining and working environment. Compliance with Aramark’s safety regulations, including specific guidelines on food safety and asset security, is mandatory to protect both the workforce and the enterprise.
The Cake Baker position at Aramark not only offers a fulfilling career path within a reputable and socially responsible organization but also provides opportunities to enhance your culinary skills and professional expertise. If you have a passion for baking and a commitment to excellence and safety, Aramark welcomes you to embark on this exciting career journey with a company that values your contributions and supports your growth.
Job Requirements
- Ability to handle physical responsibilities including lifting, bending, pushing, pulling, and extended walking or standing
- Compliance with uniform and personal protective equipment requirements
- Adherence to Aramark safety regulations and food safety protocols
- Strong attention to detail and ability to follow standardized recipes
- Commitment to maintaining cleanliness and hygiene standards
Job Qualifications
- Previous work as a baker or in a related capacity is advantageous
- Well-versed in baking procedures, benchmarks, and compliance with health standards
- Food safety certification is compulsory
- Solid foundation in math and counting principles
- Exceptional interpersonal and communication skills, both written and verbal
Job Duties
- Bake various pastries and baked items as per standardized recipes and production instructions
- Arrange work surface with essential supplies and ingredients for baking
- Gather materials by quantifying, weighing, combining, cutting as required
- Work with baking gadgets like ovens, stovetops, and mixers
- Employ caution and care when utilizing utensils like knives for cooking purposes
- Abide by food safety policies to store food items appropriately
- Maintain cleanliness by sanitizing work areas, equipment, and utensils post-use
Job Location
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