Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Job Description
Mary Help of Christians School is a respected educational institution located in Laredo, Texas, operating under the auspices of the Laredo Diocesan Catholic School Office. As a Catholic school, it embraces the Salesian philosophy of education, which centers on dynamic love and educational growth inspired by the example of Mary, focusing on facilitating the spiritual and academic development of its students. The school is committed to fostering a nurturing and caring environment where staff members not only demonstrate professional skill but also embody the Christian values and faith that define the school’s unique character. The school’s culture emphasizes the importance of lived faith alongside professional credentials, encouraging staff to integrate their spirituality into their daily work to positively influence the community.
This full-time Cafeteria Cook position reports directly to the Cafeteria Manager and plays a vital role in the school’s daily operations by preparing and serving meals to students and staff. The Cafeteria Cook's responsibilities extend beyond food preparation to include maintaining cleanliness, handling kitchen equipment properly, and ensuring a safe and welcoming environment consistent with the school’s mission and policies. This role is essential in supporting the well-being of the students by providing nutritious and appealing meals that help fuel their learning and growth throughout the school day.
The ideal candidate for this position will be deeply aligned with the school’s mission and values, demonstrating both culinary skills and a commitment to the educational ideals promoted by the Salesian Educator’s Profile. This means showing professional knowledge of food preparation, kitchen safety, and sanitation standards while also embodying a cooperative and respectful attitude toward students, parents, and colleagues. The Cafeteria Cook is expected to be bilingual in English and Spanish to communicate effectively with the diverse school community. They must also meet several basic requirements including possessing a high school diploma or equivalent, having a valid food handling permit, acceptable references, and passing health and background screenings.
Working at Mary Help of Christians School offers an opportunity to become part of a faith-driven team that makes a difference in the lives of young learners, not just through education but also nutrition and care. The employment is full-time, providing a consistent work schedule in a supportive school environment. The candidate must be physically capable of performing tasks that involve lifting, carrying, bending, and working in varying temperatures as part of kitchen operations. The school values its employees and will expect the chosen individual to demonstrate reliability, integrity, and a positive presence that aligns with the Salesian tradition.
In summary, this Cafeteria Cook position is a key role within Mary Help of Christians School, vital to ensuring students receive healthy and well-prepared meals in a clean and efficient kitchen environment. This role demands a balance of technical cooking skills, compliance with health regulations, and a personable demeanor that supports the school’s Catholic and Salesian educational mission. Candidates will find this opportunity rewarding for both its professional and spiritual dimensions, as they contribute markedly to the daily life and success of the school community.
This full-time Cafeteria Cook position reports directly to the Cafeteria Manager and plays a vital role in the school’s daily operations by preparing and serving meals to students and staff. The Cafeteria Cook's responsibilities extend beyond food preparation to include maintaining cleanliness, handling kitchen equipment properly, and ensuring a safe and welcoming environment consistent with the school’s mission and policies. This role is essential in supporting the well-being of the students by providing nutritious and appealing meals that help fuel their learning and growth throughout the school day.
The ideal candidate for this position will be deeply aligned with the school’s mission and values, demonstrating both culinary skills and a commitment to the educational ideals promoted by the Salesian Educator’s Profile. This means showing professional knowledge of food preparation, kitchen safety, and sanitation standards while also embodying a cooperative and respectful attitude toward students, parents, and colleagues. The Cafeteria Cook is expected to be bilingual in English and Spanish to communicate effectively with the diverse school community. They must also meet several basic requirements including possessing a high school diploma or equivalent, having a valid food handling permit, acceptable references, and passing health and background screenings.
Working at Mary Help of Christians School offers an opportunity to become part of a faith-driven team that makes a difference in the lives of young learners, not just through education but also nutrition and care. The employment is full-time, providing a consistent work schedule in a supportive school environment. The candidate must be physically capable of performing tasks that involve lifting, carrying, bending, and working in varying temperatures as part of kitchen operations. The school values its employees and will expect the chosen individual to demonstrate reliability, integrity, and a positive presence that aligns with the Salesian tradition.
In summary, this Cafeteria Cook position is a key role within Mary Help of Christians School, vital to ensuring students receive healthy and well-prepared meals in a clean and efficient kitchen environment. This role demands a balance of technical cooking skills, compliance with health regulations, and a personable demeanor that supports the school’s Catholic and Salesian educational mission. Candidates will find this opportunity rewarding for both its professional and spiritual dimensions, as they contribute markedly to the daily life and success of the school community.
Job Requirements
- Proof of high school diploma or GED
- official transcripts if applicable
- successful food handling and serving permit
- two references from current or previous supervisors
- able to read, write and speak English and Spanish language
- work well with all levels of staff, students, and parents
- handle cash accurately
- valid driver's license
- tuberculosis exam
- social security
- criminal background check
Job Qualifications
- Proof of high school diploma or GED
- successful food handling and serving permit
- ability to read, write, and speak English and Spanish
- two references from current or previous supervisors
- good interpersonal skills for working with staff, students, and parents
Job Duties
- Operate and maintain all kitchen equipment and utensils
- perform tasks related to the preparation of all meals
- be knowledgeable and ready to implement all emergency procedures
- perform related duties as assigned by the Cafeteria Manager
- prepare and serve breakfast tacos
- prepare main course and hot vegetables
- bake bread or desserts as scheduled on monthly menu
- keep working area clean and clean food carts
- serve main course and condiments
- clean stove and put away leftovers
- serve main part of the meal
- put away pots and pans
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

