
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $28.60
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
sick leave
401(k)
Paid Family Bonding Time
Adoption assistance
Free parking
Referral bonuses
discounted room nights
free colleague meals
Job Description
Hyatt Regency Lake Washington at Seattle's Southport is a distinguished hotel located on the scenic shores of Lake Washington. Known for its blend of natural beauty and modern conveniences, this hotel has earned prestigious recognitions such as the AAA Four Diamond Award and the Best of Housekeeping award. The hotel offers guests easy access to key destinations including Sea-Tac International Airport, downtown Seattle, Bellevue, Mount Rainier National Park, and Gene Coulon Memorial Beach Park. This prime location, coupled with Hyatt's renowned hospitality, makes it a favored choice for travelers exploring the Pacific Northwest or visiting for business purposes.
At Hyatt Regency Lake Washington, the focus is on delivering exceptional guest experiences through attentive and caring associates. The company values authenticity, high performance, and meaningful service that exceed visitor expectations. Hyatt is not only a place to work but a place of growth, offering numerous opportunities for career advancement within the hospitality industry. The hotel's commitment to employee development and support creates a workplace culture where talent can thrive and grow.
The Cafeteria Attendant role at Hyatt Regency Lake Washington is integral to maintaining a positive internal dining experience for colleagues. This position involves responsibilities centered on food service, preparation, and cleanliness within the colleague dining room. The Cafeteria Attendant is expected to provide excellent service, ensure food safety by monitoring temperatures, keep inventory for food and condiments, and support kitchen colleagues when needed. Food and beverage experience is advantageous, and the role offers the opportunity to cross-train as a Cook 1, adding to the scope of skills that an employee can gain.
This position requires basic communication abilities and the physical capacity to lift and carry moderate weights. Flexibility in scheduling is vital as shifts may include evenings, nights, weekends, and holidays. Hyatt values well-organized, detail-oriented individuals who are passionate about satisfying the needs of others in a fast-paced environment. The employment type is typically part-time or full-time with a salary range starting from $22.00 up to $28.60 per hour, depending on experience, qualifications, and education.
Joining Hyatt means becoming part of a global hospitality leader that offers outstanding rewards and ongoing career support. Employees benefit from a comprehensive benefits package that includes medical, dental, and vision insurance, paid time off, retirement plans, and significant discounts at Hyatt locations worldwide. The company also supports work-life balance and personal development with benefits like tuition reimbursement, wellness programs, and paid family bonding time. Hyatt promotes a culture of inclusivity and equal opportunity for all qualified applicants. This role is an excellent opportunity for candidates looking to start or advance their careers in hospitality with a reputable international brand.
At Hyatt Regency Lake Washington, the focus is on delivering exceptional guest experiences through attentive and caring associates. The company values authenticity, high performance, and meaningful service that exceed visitor expectations. Hyatt is not only a place to work but a place of growth, offering numerous opportunities for career advancement within the hospitality industry. The hotel's commitment to employee development and support creates a workplace culture where talent can thrive and grow.
The Cafeteria Attendant role at Hyatt Regency Lake Washington is integral to maintaining a positive internal dining experience for colleagues. This position involves responsibilities centered on food service, preparation, and cleanliness within the colleague dining room. The Cafeteria Attendant is expected to provide excellent service, ensure food safety by monitoring temperatures, keep inventory for food and condiments, and support kitchen colleagues when needed. Food and beverage experience is advantageous, and the role offers the opportunity to cross-train as a Cook 1, adding to the scope of skills that an employee can gain.
This position requires basic communication abilities and the physical capacity to lift and carry moderate weights. Flexibility in scheduling is vital as shifts may include evenings, nights, weekends, and holidays. Hyatt values well-organized, detail-oriented individuals who are passionate about satisfying the needs of others in a fast-paced environment. The employment type is typically part-time or full-time with a salary range starting from $22.00 up to $28.60 per hour, depending on experience, qualifications, and education.
Joining Hyatt means becoming part of a global hospitality leader that offers outstanding rewards and ongoing career support. Employees benefit from a comprehensive benefits package that includes medical, dental, and vision insurance, paid time off, retirement plans, and significant discounts at Hyatt locations worldwide. The company also supports work-life balance and personal development with benefits like tuition reimbursement, wellness programs, and paid family bonding time. Hyatt promotes a culture of inclusivity and equal opportunity for all qualified applicants. This role is an excellent opportunity for candidates looking to start or advance their careers in hospitality with a reputable international brand.
Job Requirements
- High school diploma or equivalent preferred
- basic communication skills
- valid food handler's permit
- ability to stand for long periods
- ability to lift and carry moderate weight
- flexible availability including nights, weekends, and holidays
- prior experience in food service is a plus
Job Qualifications
- A true desire to satisfy the needs of others in a fast paced environment
- basic communication skills required
- well-organized and detail-oriented
- ability to stand for long periods of time
- ability to lift, pull, and push a moderate weight
- able to work a flexible schedule including evenings, nights, weekends and holidays
- possess food handlers permit
Job Duties
- Prep and stock salad bar
- keep condiments stocked
- take inventory and submit an order for restocking
- take temperature of food items to ensure food safety
- keep the general cleanliness of employee break room
- have clear communication with the cafe cook and help with prepping and cooking when possible
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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