Cafe Team Member- Wallingford

Grand Central Bakery has been a pioneer in introducing rustic artisan bread to the Northwest community since 1989. This bakery is much more than just a place to buy bread; it is a vibrant company deeply rooted in strong values, with sustainability embedded in every aspect of the business—from sourcing ingredients responsibly to treating employees with care and investing actively in local communities. As a Certified B Corporation, Grand Central Bakery is dedicated to being a part of a global movement that leverages business as a force for good, emphasizing ethical practices, environmental stewardship, and social responsibility.

The company operates multiple vibrant café locations, each serving as a welcoming hub where customers can enjoy fresh artisan bread, delightful pastries, and expertly crafted coffee drinks. The working environment is dynamic, inclusive, and mission-driven, encouraging team members to contribute positively to a cultural atmosphere marked by teamwork, high standards, and community impact.

We are currently seeking enthusiastic Cafe Team Members who are passionate about food, coffee, and customer service to join our team. This part-time position pays $21.30 plus tips, which average between $7.00 and $9.00 per hour, providing a competitive wage for individuals who embody our spirit of excellence and community engagement. Cafe Team Members will play an integral role in maintaining the welcoming and lively atmosphere of our cafes by providing top-notch customer service and preparing delicious menu items.

The role involves working flexible shifts, including retail open, mid-shift, and retail close, with a requirement to work weekends as Grand Central Bakery operates seven days a week, year-round. Team members will be actively involved in multiple duties such as running the sandwich bar, creating quality coffee and espresso drinks complete with latte art, serving bread and pastries meeting the bakery's high standards, and ensuring the café environment is clean and inviting at all times.

Beyond the technical skills related to food and beverage preparation, Cafe Team Members must embrace the company’s mission and values. They are expected to be collaborative team players who communicate respectfully, volunteer to support colleagues during busy times, and consistently deliver excellent customer service. Knowledge of the cafe’s point-of-sale systems, proper cash handling, and adherence to health and safety guidelines is essential.

As a company committed to social equity, Grand Central Bakery emphasizes creating an anti-racist organization and fostering a culturally inclusive environment. Employees are expected to contribute to this goal through respectful language, mutual respect, and ongoing self-reflection.

This role is suited for individuals who demonstrate high energy, drive, composure under pressure, and a positive impact mindset. Physical requirements necessitate frequent standing, walking, lifting, bending, and other movement appropriate for an active café environment. Candidates must also maintain a valid Food Handler's Card and show professionalism and consistency in adhering to workplace safety and health standards.

Joining Grand Central Bakery means becoming part of a team dedicated not only to excellent artisan food and beverage service but also to community betterment and sustainability. If you thrive in a fast-paced, people-focused environment and are looking for a fulfilling part-time opportunity, we encourage you to apply and bring your passion to our vibrant cafes.