Cafe Team Member- Sellwood

Grand Central Bakery is a renowned artisan bakery that has sparked a bread revolution since its inception in 1989. Located in the Pacific Northwest, Grand Central Bakery is celebrated for bringing rustic, handcrafted loaves to local tables, emphasizing quality, tradition, and community. As a Certified B Corporation, the company proudly participates in a global movement of organizations dedicated to using business as a force for good. Sustainability is woven into every aspect of the company, from responsibly sourcing ingredients to investing in the well-being of its employees and the communities it serves. Grand Central Bakery is not just a place to buy bread; it is a place where values like sustainability, community impact, and employee care intersect to create meaningful experiences for both customers and staff.

The Cafe Team Member position at Grand Central Bakery is a vital role within the company’s vibrant cafes, serving as an integral part of a passionate and efficient team. This part-time role offers 24 hours or fewer per week, with a competitive hourly rate of $16.96 plus tips averaging between $7.00 to $9.00 per hour. Café Team Members take pride in preparing and serving a variety of delicious food and drinks to a loyal customer base, working in an environment that values high standards, composure, positive impact, and the continuous pursuit of excellence.

Café Team Members are expected to work across multiple shifts including retail open, mid-shift, and retail close, performing duties on the sandwich bar and barista station with skill and enthusiasm. The position involves engaging directly with customers to deliver exceptional service, mastering the art of coffee preparation, including espresso drinks and latte art, and maintaining a clean, inviting café environment. Flexibility in scheduling is required, including availability to work weekends and holidays, reflecting the company’s commitment to meeting the needs of its customers throughout the year.

In addition to technical skills like proficiency on the Point-of-Sale system and adherence to cash handling procedures, Cafe Team Members embody the company’s core competencies such as customer orientation, teamwork, drive, informal communication, and adaptability to change. They contribute to a respectful, inclusive workplace culture that actively opposes racism and promotes racial tolerance, aligning with Grand Central Bakery’s mission and values.

Overall, the Café Team Member role at Grand Central Bakery is much more than serving food and drinks; it’s about being a welcoming face in a community-focused cafe, collaborating with dedicated teammates, and upholding the values of a company committed to sustainable practices and social responsibility. This position offers an opportunity to be part of a company that not only values artisan craftsmanship but also strives to make a positive impact on society and the environment.