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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Tips
Job Description
Grand Central Bakery is an esteemed artisan bakery established in 1989 that sparked a bread revolution in the Pacific Northwest by introducing rustic, handcrafted loaves that have become a beloved staple at tables across the region. Known for its commitment to sustainability, Grand Central Bakery operates with values deeply embedded in every facet of its business. From sourcing high-quality, ethically obtained ingredients to fostering a supportive and inclusive workplace culture, the bakery stands as a Certified B Corporation, affirming its dedication to using business as a force for good. This designation places Grand Central Bakery among a global community of... Show More
Job Requirements
- Available weekends
- Schedule flexibility
- Ability to work Retail Open, Mid-Shift, Retail Close
- Must be at least 18 years old
- HS diploma/GED preferred
- Ability to read, write, and speak English
- Maintains valid Food Handler's Card
- Ability to work varied shifts including weekends and holidays
- Basic math skills
- Demonstrates punctuality
- Ability to stand and walk for long periods
- Team player
- Customer-oriented
- Mission focused
- Ability to work in a fast-paced environment
Job Qualifications
- Must be at least 18 years old
- Ability to read, write, and speak English required
- Maintains a valid Food Handler's Card at all times and follows health department guidelines
- Must demonstrate regular attendance by coming to work on scheduled working days and being on time
- May be required to work a variety of days and shifts to meet business needs including weekends and holidays
- HS diploma/GED preferred
- Basic math skills required
- Must display professionalism and personality with customers
- Stays thoughtfully busy at all times regardless of customer flow
Job Duties
- Proficient on Point-of-Sale system
- Serves bread and pastry to customers while ensuring both meet GCB specs
- Makes and serves all sandwiches according to GCB specs including during a rush
- Makes and serves all coffee and espresso drinks according to GCB specs including during a rush and is proficient at latte art
- Displays product knowledge of all items on our menus
- Knows and regularly works the duties of multiple shifts including Retail Open, Retail Close, and Mid/Swing shifts
- Works in a way that maintains a clean cafe environment including bussing, washing dishes, and executing all necessary café cleaning tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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