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Cafe Pfister Food Runner- PT

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

meal benefits
room discounts
Restaurant and bar discounts
Discounted parking
Movie theater coupons
Career growth opportunities
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
Retirement benefits
recognition programs

Job Description

The Pfister Hotel, located in downtown Milwaukee, is a premier luxury hotel known for its rich history and iconic legacy. As a part of Marcus Hotels & Resorts, The Pfister prides itself on providing an exceptional hospitality experience to all guests. This esteemed hotel combines timeless elegance with modern amenities, offering a unique blend of comfort and sophistication. The Pfister's dedication to outstanding service has made it a symbol of excellence in the hotel industry, attracting discerning travelers from around the world. Employees at The Pfister benefit from a supportive work environment that values teamwork, professionalism, and personal growth. As a proud member of Marcus Hotels & Resorts, the hotel extends numerous benefits and opportunities for career development to its team members.

The Cafe Food Runner role at The Pfister Hotel is vital in enhancing the dining experience of guests by ensuring that all food prepared by chefs arrives promptly and looks delectable. As a Food Runner, your main responsibility is to support both the kitchen staff and servers by delivering meals with grace, attentiveness, and efficiency. This position requires someone who is a team player, energetic, and passionate about creating memorable moments for guests. The Food Runner acts as a cheerleader of the kitchen, facilitating smooth meal service and promoting an atmosphere of excellence. You will be recognized for your gracious service and impeccable style as you contribute significantly to the seamless operation of the dining area. Joining The Pfister Hotel team means taking part in a legacy that emphasizes exceptional service and a commitment to hospitality excellence. This is an outstanding employment opportunity for individuals eager to grow their career in a luxury hotel environment that values dedication, enthusiasm, and outstanding guest service.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • availability to work flexible hours including weekends and holidays
  • ability to lift up to 25 pounds
  • excellent time management skills
  • good communication skills
  • team-oriented attitude

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • excellent teamwork and collaboration abilities
  • attention to detail
  • customer service orientation

Job Duties

  • support kitchen staff and servers during meal service
  • ensure food presentation meets quality standards before delivery
  • deliver food to guests promptly and courteously
  • maintain cleanliness and organization in the dining area
  • communicate effectively with kitchen and service teams
  • assist with resetting tables and replenishing supplies
  • contribute to a positive dining experience for all guests

Job Criteria

Experience

Entry Level (1-2 years)


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