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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.50 - $25.50
Work Schedule
Weekend Shifts
Fixed Shifts
Benefits
Paid Time Off
Meal Discount
Job Description
Urban Air Adventure Parks is the leading indoor adventure park operator globally, known for pioneering the location-based entertainment concept. Headquartered in Dallas, Texas, Urban Air combines state-of-the-art facilities with a vibrant atmosphere to provide unforgettable experiences where families and friends can come together to have fun and challenge themselves. Focused on promoting active play and inspiring guests to aim higher in everything they do, Urban Air has grown to become an industry trailblazer in the adventure park realm. The company emphasizes safety, inclusivity, and quality in every location and is committed to fostering a welcoming environment where guests of all... Show More
Job Requirements
- Ability to lead, motivate and empower team members
- ability to align team members with Urban Air culture by balancing seriousness and having fun
- ability to take initiative
- excellent interpersonal and communication skills
- ability to recognize problems and problem-solve
- ability to set goals and convert plans into action
- ability to see patterns in performance and strategize solutions
- exercise good judgment in decision making
- open to feedback and self-improvement
- ability and willingness to hold oneself accountable for high personal standards of conduct and professionalism
- serve as a role model by demonstrating and upholding Urban Air policies and standards
- work days, nights, and/or weekends as required
- work in noisy, fast-paced environment with distracting conditions
- move about facility and stand for long periods of time
- lift and carry up to 30 lbs.
Job Qualifications
- Minimum of high school diploma or equivalent required, some college preferred
- minimum of two (2) years’ previous food and beverage experience (quick service and/or restaurant experience)
- 1-3 years’ management experience in the hospitality field preferred
- must be 21+ years of age
- must be available Friday-Saturday-Sunday-Monday
- must have a current ServSafe or similar Food Handling Certification, or be willing to attain within the first 30 days of employment
Job Duties
- Support the proper execution of all processes, systems, and standards
- ensure all deliveries are received correctly and logged
- maintain effective inventory control, storage, and rotation to minimize wastage
- manage the Urban Café
- Team, ensuring they always work to the expected standards
- adhere to scheduled shifts and is willing to stay beyond when business or circumstances dictate
- train the Urban Café
- Team in preparing the full menu and the front of house staff in preparing drinks and ready-to-eat foods to the consistently high standard required
- establish and maintain a high standard for the Urban Café
- Team regarding punctuality, attendance and attitude and ensure these standards are always maintained
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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