Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
Training and Development
team events
flexible schedule

Job Description

Urban Air Adventure Parks is a leading indoor adventure park company headquartered in Dallas, Texas. Known as the pioneer of the adventure park concept, Urban Air has established itself as the market leader in location-based entertainment, providing unique and exhilarating experiences for families and adventure seekers of all ages. Urban Air's mission is to inspire kids to have fun and aim higher, encouraging them to achieve things they never thought possible. The company's commitment to safety, innovation, and guest satisfaction has helped it grow into the largest adventure park operator globally, with numerous locations offering a variety of thrilling attractions including trampolines, climbing walls, obstacle courses, and more. Urban Air North Charleston, part of this dynamic network, offers a vibrant work environment that values teamwork, customer service, and professional development. As an equal opportunity employer, Urban Air North Charleston is dedicated to fostering an inclusive workplace where every team member can thrive and contribute to the overall guest experience.

The Café Team Member at Urban Air Cafè plays an essential role in delivering exceptional food and beverage service to guests in a fast-paced and engaging environment. This position involves working both in the kitchen and service areas, engaging with customers, preparing and serving a variety of menu items, and ensuring the highest standards of cleanliness and organization. The Café Team Member must demonstrate a sense of urgency and efficiency while maintaining outstanding guest service and care. Responsibilities include assisting guests at the counter with professionalism, recommending menu items to enhance guest experience, managing inventory levels, and ensuring compliance with all health and safety regulations. This role also requires hands-on food preparation such as measuring, cooking, and storing ingredients correctly. Team members will engage in maintaining the café’s cleanliness, managing queues, upselling products to maximize revenue, and handling guest feedback constructively. Additionally, the Café Team Member is expected to participate in regular staff meetings and training sessions to stay current with operational best practices and company standards. This role requires someone who is personable, communicative, and capable of working efficiently both independently and as part of a team in a lively environment. Work schedules may include days, nights, and weekends, reflecting the nature of the entertainment and hospitality industries. In return, Urban Air offers a supportive work culture that values employee growth and a shared commitment to delivering memorable guest experiences. The Café Team Member position provides an excellent opportunity for individuals seeking to develop their hospitality skills while being part of a respected and innovative entertainment company.

Job Requirements

  • Have a friendly and engaging personality and is a good written and verbal communicator
  • Able to work under pressure
  • Comfortable working with members of the public
  • Able to initiate conversations and provide a sincere welcome
  • Enjoy providing good service
  • Willingness to learn, take instruction and work under own initiative
  • Support other team members and able to multitask
  • An effective, well-organized and efficient team player with a strong sense of discipline and urgency
  • Holds oneself accountable for high personal standards of conduct and professionalism
  • Work days, nights, and/or weekends as required
  • Work in a noisy, fast-paced environment with distracting conditions
  • Move about facility and stand for long periods of time
  • Lift and carry up to 30 lbs.

Job Qualifications

  • Minimum of high school diploma or equivalent required, some college preferred
  • Previous restaurant/quick service experience preferred
  • Basic math skills of adding and subtracting required
  • ServSafe or similar food handling certification preferred

Job Duties

  • Demonstrate the highest standards of guest relations and care when assisting guests at the counter
  • Give advice, guidance and recommendations on products and menu selection to guests to ensure a positive experience and repeat business
  • Ensure adequate stock levels of supplies and consumables for the Café area
  • Manage queues and exceed guest expectations
  • upsell to maximize profit
  • Keep Café and surrounding areas tidy and clean
  • this includes, but is not limited to, table clearing, removing and washing dishes, and taking out the trash
  • Handle guest complaints in the first instance and report feedback to the Leadership Team
  • Work within established guidelines and operating procedures
  • Measure and assemble ingredients for menu items
  • Properly cook and store food items at appropriate temperatures
  • Rotate stock items as per established procedure
  • Ensure compliance with all health code regulations
  • Maintain clear, well-organized kitchen and storage areas
  • Participate in regular staff meetings and training, as required
  • Other duties as tasked by Leadership

Job Criteria

Experience

Entry Level (1-2 years)


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