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Job Overview
Compensation
Hourly
Range $11.50 - $15.25
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
Fleetway Market is a well-established food market and dining service provider known for its commitment to quality and customer satisfaction. Operating within the retail food industry, Fleetway Market specializes in offering fresh, delicious, and diverse food options to its customers through its in-store dining and takeaway services. The company prides itself on maintaining high standards of food safety, sanitation, and customer service. Its team-oriented culture fosters a positive and efficient work environment, making it an attractive employer for those passionate about food preparation and hospitality. Employment with Fleetway Market typically offers opportunities for career growth within the food service sector,... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to follow recipes accurately
- Knowledge of food safety and sanitation procedures
- Ability to safely handle knives and kitchen equipment
- Ability to work flexible hours
- Good physical stamina
- Strong attention to detail
- Ability to maintain cleanliness and sanitation standards
- Good communication skills
- Ability to follow safety policies and procedures
Job Qualifications
- Previous cooking experience preferred
- Ability to follow recipes and production guidelines accurately
- Knowledge of food safety and sanitation standards
- Good knife skills and ability to operate kitchen equipment
- Strong work ethic and reliability
- Ability to work well in a team environment
- Good communication and interpersonal skills
- High school diploma or equivalent preferred
Job Duties
- Cooks and prepare a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Safely utilizes a variety of utensils including knives
- Operates equipment such as ovens, stoves, slicers, mixers, etc
- Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
- Arranges, garnishes, and portions food according to established guidelines
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive attitude towards guest, customers, co-workers, etc
- Adheres to Fleetway Market safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
- Other duties and tasks as assigned by manager
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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