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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
employee discount
Paid training
Work environment safety protocols
Opportunities for advancement
Bilingual work environment
supportive team culture
Job Description
Sedano's Supermarkets is a well-established and respected grocery store chain located in Miami, Florida, known for its commitment to quality, customer satisfaction, and community values. The company prides itself on offering a diverse selection of fresh food, groceries, and specialty products that cater to the multicultural community in Miami. Since its inception, Sedano's Supermarkets has focused on providing an exceptional shopping experience through well-maintained stores, friendly and knowledgeable employees, and a wide range of products that meet the needs of its customers. The company has a strong reputation for its dedication to operational excellence, safety standards, and regulatory compliance, ensuring... Show More
Job Requirements
- High school diploma or general education degree (GED) preferred
- Minimum 18 years of age
- Previous food service experience
- Current food safety training certificate required and must be renewed every three years
- Ability to read and speak English and Spanish preferred
- Ability to understand and follow instructions in both English and Spanish preferred
- Ability to effectively present and receive information and respond to questions in one-on-one and small group situations with managers, customers and the general public
- Excellent interpersonal skills
- Ability to use department equipment properly to accomplish essential duties
- Possess adequate knife handling skills
- Takes responsibility for own actions
- Ability to work hours and days scheduled, including holidays and weekends
- Basic math and numeral recognition
- Ability to apply common sense understanding to carry out instructions in written, oral or diagram form
- Demonstrates accuracy and thoroughness
Job Qualifications
- High school diploma or general education degree (GED) preferred
- Minimum 18 years of age
- Previous food service experience
- Current food safety training certificate required and must be renewed every three years
- Ability to read and speak English and Spanish preferred
- Ability to understand and follow instructions in both English and Spanish preferred
- Ability to effectively present and receive information and respond to questions in one-on-one and small group situations with managers, customers and the general public
- Excellent interpersonal skills
- Ability to use department equipment properly to accomplish essential duties
- Possess adequate knife handling skills
- Takes responsibility for own actions
- Ability to work hours and days scheduled, including holidays and weekends
- Basic math and numeral recognition
- Ability to apply common sense understanding to carry out instructions in written, oral or diagram form
- Demonstrates accuracy and thoroughness
Job Duties
- Promptly attend to customer requests for department food products
- Properly handle, display and dispense food and drinks
- Make sandwiches, expresso and other food items ordered by customers
- Accurately process and accept payment for goods sold in the department
- Ensure all standards of cleanliness are maintained using gloves when warranted
- Wash dishes, knives, plates and other department utensils and equipment
- Maintain awareness of floor conditions
- ensure all safety measures are taken to protect customers, vendors and employees
- Restock displays of food as needed
- retrieve food from back room, kitchen and cooler
- Restock containers, bags, utensils, cups, etc., as supply runs low
- Sweep and/or mop floor as needed
- Wipe countertops, cooking areas and tables as needed
- Follow department procedures with all aspects of federal, state, local and company health, safety and sanitation codes
- Report all accidents promptly according to company procedures
- Attend and participate in departmental and store meetings
- Punctuality and good attendance in compliance with company policies
- Performs other work-related duties as required to accomplish the objectives of the position
- Assist in Hot Foods area as needed
- Assist in Kitchen when needed
- Assist with supply orders, notify manager when supplies are low
- Add or change paper or ink cartridge in registers, printer or other equipment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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