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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase
Paid Time Off
Life insurance
Job Description
Sam's Club is a leading membership-only warehouse club that provides quality products and exceptional value to millions of members across the United States. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations nationwide, offering an extensive range of merchandise including groceries, electronics, home goods, and prepared foods. The company is well-known for its commitment to customer satisfaction, innovative services, and competitive pricing. Known for fostering a positive and inclusive work culture, Sam's Club emphasizes teamwork, community involvement, and career development for its associates. The environment is fast-paced and customer-focused, highlighting the importance of efficient operations and high service... Show More
Job Requirements
- Must be 18 years of age or older
- successfully complete all job required trainings and assessments within prescribed time period
- willingness to work flexible hours including weekends and holidays
- ability to stand for extended periods and perform physical tasks
- adherence to all health and safety regulations
- ability to use handheld digital devices
- commitment to maintaining company policies and ethical standards
- consent to drug-free workplace policy
Job Qualifications
- High school diploma or equivalent
- experience in food preparation or related field preferred
- food safety certification (preferred)
- food handler certification (preferred)
- strong communication and teamwork skills
- ability to operate and maintain food service equipment
- familiarity with digital tools and technology
- commitment to food safety and sanitation standards
- customer service experience
- adaptability to changing business needs
- ability to train and mentor others
- problem-solving skills
Job Duties
- Maintain up-to-date knowledge of product specifications related to prepared food merchandise
- collaborate with cross-functional teams and educate associates on tools and resources
- communicate effectively with team members
- be flexible to business needs and work in multiple areas
- prepare food according to item specifications
- plan future and mass productions including seasonality
- adhere to food safety, sanitation, and cold chain compliance
- manage inventory
- operate, maintain, and sanitize equipment
- demonstrate product and layout knowledge
- leverage digital tools to drive sales and improve shopping experience
- use handheld technology for production, ordering, receiving, training, and quality control
- drive area performance through stocking, rotating merchandise, and waste elimination
- provide member service by acknowledging and assisting members and resolving concerns
- act as a brand advocate by developing and inspiring others with a respectful and team-oriented style
- comply with company policies, ethics, and procedures
- complete work assignments using policies, data, and resources while collaborating with stakeholders
- identify priorities and adapt to change and feedback
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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