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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Life insurance
Employee Discounts
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide range of products, including groceries, electronics, household items, and prepared foods. Known for its commitment to quality, value, and excellent customer service, Sam's Club operates clubs across the United States and provides innovative shopping experiences to its members. As a part of Walmart Inc., it benefits from comprehensive support systems and a strong corporate culture focused on diversity, sustainability, and employee growth. The company has a reputation for fostering a collaborative environment where employees are empowered to grow their skills and develop their careers. At Sam's Club,... Show More
Job Requirements
- Must be 18 years of age or older
- Successful completion of all job-required training and assessments within prescribed time period
- Ability to comply with company policies and procedures
- Availability to work flexible hours
- Ability to perform physical tasks required for food preparation and stocking
- Must maintain adherence to food safety and cold chain compliance standards
Job Qualifications
- High school diploma or equivalent
- Basic knowledge of food safety and sanitation practices
- Ability to work in a fast-paced team environment
- Strong communication skills
- Competency in using digital tools and handheld technology
- Ability to adhere to food safety standards
- Flexibility to work in various areas as needed
- Food safety certification preferred
- Food handler certification preferred
Job Duties
- Be a team member by maintaining up-to-date knowledge of product specifications related to prepared food merchandise
- Collaborate with cross-functional teams and help educate other associates on tools, tasks and resources
- Communicate effectively with team members and be flexible to work in other areas as needed
- Prepare food according to item specifications including planning future and mass productions and preparing for seasonality
- Adhere to food safety standards, sanitation guidelines, cold chain compliance, and inventory management protocols
- Operate, maintain, and sanitize equipment ensuring product and layout execution
- Leverage digital tools to drive sales, improve member experience and elevate associate engagement
- Utilize handheld technology for making immediate business decisions related to production, ordering merchandise, receiving club pick-up orders, training, and ensuring product quality
- Drive the performance of the prepared food area by stocking and rotating merchandise, ensuring quality and date control, and eliminating waste
- Provide member service including acknowledging members, identifying needs, assisting with purchasing decisions, payment types, locating merchandise, and resolving member concerns
- Act as a talent ambassador by representing the brand, developing and inspiring others, fostering a respectful and supportive team environment
- Comply with company policies, procedures, and ethical standards including the Open Door Policy
- Complete work assignments using data, collaborating with managers, coworkers, and other business partners
- Identify priorities, deadlines and communicate progress
- Adapt to and learn from change, difficulties, and feedback
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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