
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401k
stock purchase
Paid Time Off
Company Discounts
Job Description
Sam's Club is a renowned membership-only retail warehouse club, operating as a subsidiary of Walmart Inc. As a leader in the wholesale and retail industry, Sam's Club provides a wide array of products from groceries to electronics, focusing on delivering exceptional value and quality to its members. With locations throughout the United States and a reputation for customer satisfaction, Sam's Club emphasizes innovation, community engagement, and employee development. The company strives to create a positive and inclusive work environment, offering competitive wages, comprehensive benefits, and opportunities for career advancement.
This job opportunity is for a dynamic team member role at Sam's Club, based at the Tulsa, Oklahoma location. This position is a vital part of the prepared food merchandise team, responsible for ensuring excellence in product preparation, member service, and operational efficiency within the store. The role requires a diligent individual who can wear multiple hats, including preparing food items according to specifications, maintaining safety and sanitation standards, managing inventory, and assisting in leveraging digital tools to enhance sales and member experience.
The team member will be expected to collaborate cross-functionally, working closely with various departments to support cohesive team efforts. The role involves educating fellow associates about product tools and tasks to maintain high-quality standards. Flexibility is a key aspect of this position, as members of the team may be asked to work in different areas based on business needs. The candidate will operate and maintain equipment responsibly while adhering to strict food safety policies, including cold chain compliance and sanitation guidelines. Planning for production, especially considering seasonality and mass production needs, is a critical responsibility.
In addition to food preparation, utilizing technology to improve operational workflows and member interactions is emphasized. Team members will use handheld devices to make informed decisions regarding inventory ordering, production management, and quality control. This position also requires a proactive approach to product stocking, merchandise rotation, and waste elimination to optimize overall store performance. Providing outstanding member service is essential, involving identifying member needs, assisting in purchasing decisions, and resolving concerns promptly and professionally.
Sam's Club highly values its employees as brand ambassadors who contribute to a respectful, supportive, and team-oriented workplace culture. This role includes mentoring and influencing others while addressing challenges and supporting ongoing training initiatives. Adherence to company policies, ethical standards, and open communication channels is expected to uphold the integrity and operational excellence of the store.
The hourly wage for this position ranges from $17.00 to $25.00, with potential additional premiums based on schedule, facility, or specific work performed. Sam's Club offers competitive pay combined with performance-based bonuses and a substantial benefits package, designed to support the well-being of employees and their families. Benefits include comprehensive health coverage, robust financial plans, paid time off for a variety of personal and leave needs, and exclusive company discounts. Through the Live Better U education program, associates have access to tuition-free education opportunities, including high school completion, bachelor’s degrees, and professional certificates. Overall, working at Sam's Club presents a rewarding career path for motivated individuals committed to excellence in retail service and operations.
This job opportunity is for a dynamic team member role at Sam's Club, based at the Tulsa, Oklahoma location. This position is a vital part of the prepared food merchandise team, responsible for ensuring excellence in product preparation, member service, and operational efficiency within the store. The role requires a diligent individual who can wear multiple hats, including preparing food items according to specifications, maintaining safety and sanitation standards, managing inventory, and assisting in leveraging digital tools to enhance sales and member experience.
The team member will be expected to collaborate cross-functionally, working closely with various departments to support cohesive team efforts. The role involves educating fellow associates about product tools and tasks to maintain high-quality standards. Flexibility is a key aspect of this position, as members of the team may be asked to work in different areas based on business needs. The candidate will operate and maintain equipment responsibly while adhering to strict food safety policies, including cold chain compliance and sanitation guidelines. Planning for production, especially considering seasonality and mass production needs, is a critical responsibility.
In addition to food preparation, utilizing technology to improve operational workflows and member interactions is emphasized. Team members will use handheld devices to make informed decisions regarding inventory ordering, production management, and quality control. This position also requires a proactive approach to product stocking, merchandise rotation, and waste elimination to optimize overall store performance. Providing outstanding member service is essential, involving identifying member needs, assisting in purchasing decisions, and resolving concerns promptly and professionally.
Sam's Club highly values its employees as brand ambassadors who contribute to a respectful, supportive, and team-oriented workplace culture. This role includes mentoring and influencing others while addressing challenges and supporting ongoing training initiatives. Adherence to company policies, ethical standards, and open communication channels is expected to uphold the integrity and operational excellence of the store.
The hourly wage for this position ranges from $17.00 to $25.00, with potential additional premiums based on schedule, facility, or specific work performed. Sam's Club offers competitive pay combined with performance-based bonuses and a substantial benefits package, designed to support the well-being of employees and their families. Benefits include comprehensive health coverage, robust financial plans, paid time off for a variety of personal and leave needs, and exclusive company discounts. Through the Live Better U education program, associates have access to tuition-free education opportunities, including high school completion, bachelor’s degrees, and professional certificates. Overall, working at Sam's Club presents a rewarding career path for motivated individuals committed to excellence in retail service and operations.
Job Requirements
- Must be 18 years of age or older
- must successfully complete all job-required trainings and assessments within prescribed time
- ability to adhere to company policies, procedures, and safety standards
- willingness to work flexible hours and locations as business needs require
- physical ability to perform duties related to food preparation and merchandising
- ability to use technology tools effectively
- commitment to maintaining a drug-free workplace
Job Qualifications
- High school diploma or equivalent
- food safety certification preferred
- food handler (food safety) certification preferred
- experience in food service desired
- strong communication skills
- ability to work collaboratively in a team environment
- proficiency with digital tools and handheld technology
- commitment to food safety and sanitation standards
- ability to manage multiple priorities and tasks
- problem-solving skills
- customer service orientation
Job Duties
- Maintains up-to-date knowledge of product specifications related to prepared food merchandise
- collaborate with cross-functional teams and help educate associates on tools, tasks, and resources
- communicate effectively with team members
- work flexibly in other areas as needed
- prepare food according to item specifications
- plan future productions and mass productions
- prepare for seasonality
- adhere to food safety standards, sanitation guidelines, cold chain compliance, and inventory management
- operate, maintain, and sanitize equipment
- demonstrate understanding of product and layout execution
- leverage digital tools to drive sales and improve shopping experience
- use handheld technology for business decisions related to production, ordering, receiving, training, and product quality
- adapt to new tools and encourage others to use them
- drive area performance
- stock and rotate merchandise
- ensure quality and date control standards
- eliminate waste
- provide member service by acknowledging members and assisting with purchasing decisions
- handle various payment types
- locate merchandise
- resolve member issues and concerns
- act as a brand advocate
- develop and inspire others for respectful, supportive, and team-oriented work styles
- comply with company policies, procedures, and ethics standards
- complete assignments using policies, data, and resources
- collaborate with managers, co-workers, customers, and business partners
- identify priorities and deadlines
- communicate progress
- recommend improvements
- adapt to change and feedback
Job Criteria
Experience
No experience required
Job Location
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