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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase plan
Paid Time Off
Life insurance
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide variety of products, including groceries, electronics, furniture, and more. Known for its commitment to quality, affordability, and exceptional member service, Sam's Club operates numerous locations across the United States, empowering communities and enhancing shopping experiences through innovative retail solutions and a focus on customer satisfaction. As part of the Walmart family of companies, Sam's Club benefits from a vast network of resources that supports its associates with competitive pay, attractive benefits, and opportunities for growth. With a dedication to inclusivity, safety, and continuous learning, Sam's Club creates... Show More
Job Requirements
- Must be 18 years of age or older
- Successfully complete all job required trainings and assessments within prescribed time
- Ability to work flexible hours including evenings, weekends, and holidays
- Physical ability to stand for extended periods and lift up to 50 pounds
- Willingness to comply with drug-free workplace policies
- Commitment to upholding safety, sanitation, and quality standards
- Demonstrated reliability and punctuality
Job Qualifications
- High school diploma or equivalent
- Experience in food preparation or service preferred
- Knowledge of food safety and sanitation practices
- Ability to operate and maintain kitchen equipment
- Strong communication and teamwork skills
- Proficiency with digital tools and technology
- Customer service experience
- Ability to adapt to changing business needs and flexible work schedule
- Food safety certification preferred
- Food handler certification preferred
Job Duties
- Maintain up-to-date knowledge of product specifications related to prepared food merchandise
- Collaborate with cross-functional teams and educate associates on tools, tasks, and resources
- Communicate effectively with team members and be flexible to work in other areas
- Prepare food according to item specifications, understanding future and mass productions, and seasonality
- Adhere to food safety standards, sanitation guidelines, cold chain compliance, and inventory management
- Operate, maintain, and sanitize equipment
- Drive area performance by stocking and rotating merchandise, ensuring quality and date control standards, and minimizing waste
- Provide member service by acknowledging members, assisting with purchases, payments, locating merchandise, and resolving issues
- Utilize handheld technology for production, ordering, receiving club pickup orders, training, and ensuring product quality
- Act as a brand advocate and talent ambassador
- Comply with company policies, procedures, ethics, and integrity standards
- Complete assignments by using policies, data, collaborating with others, and adapting to change and feedback
Job Criteria
Experience
No experience required
Job Location
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