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Cactus Club Cafe - Line Cook

Job Overview

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Benefits

competitive compensation
Health welfare including dental and vision
Employee assistance program (EAP)
Life insurance
unpaid flexible vacation
flexible scheduling
discounted shift meals
Specialized in-house culinary training programs
growth opportunities
Direct Deposit

Job Description

Cactus Club Cafe is a renowned restaurant chain known for its chef-driven menu and innovative culinary experiences. Established in Canada, Cactus Club has built a reputation for delivering high-quality, richly crafted dishes in a vibrant and welcoming atmosphere. With its dedication to exceptional food and service, the brand has become a favorite among food enthusiasts and industry professionals alike. Now, as part of its growth strategy, Cactus Club Cafe is expanding into the United States, with an upcoming location opening in Boston, Massachusetts. This expansion represents a significant milestone for the company as it brings its celebrated cuisine and hospitality... Show More

Job Requirements

  • Legal eligibility to work in the U.S.
  • Minimum one year of experience as a line cook in a fast-paced environment
  • Ability to stand for long periods and lift moderate weights
  • Commitment to food safety and cleanliness
  • Strong communication and teamwork skills
  • Flexibility to work varied shifts

Job Qualifications

  • Minimum one year of line cook experience in a high-volume restaurant
  • Strong knowledge of food safety and sanitation practices
  • Ability to work effectively in a team environment
  • Excellent organizational and time management skills
  • Passion for the culinary arts and willingness to learn
  • Physical stamina to stand for extended periods and lift moderate weights

Job Duties

  • Prepare and cook menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen workspace
  • Collaborate with culinary team to ensure timely and quality food service
  • Follow all food safety and sanitation guidelines
  • Assist in inventory management and ingredient preparation
  • Support continuous learning and training initiatives
  • Contribute to a positive and efficient kitchen atmosphere

Job Location

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