Cache Chef

Ginger and Baker is a cherished community establishment located in a historic 100-year-old grain mill. This unique venue is home to two restaurants, a coffee shop, a teaching kitchen, multiple event spaces, and a retail market. Over the years, Ginger and Baker has become a beloved gathering spot for locals and visitors alike to enjoy exceptional dining, shopping, learning opportunities, celebrations, and of course, a delectable slice of homemade pie. The company prides itself on featuring authentic Colorado cuisine and maintaining strong partnerships with local farmers, ranchers, food artisans, and craftspeople. This dedication to local sourcing and innovation allows Ginger and Baker to embody the hardworking and creative spirit that defines Northern Colorado. With over 100 dedicated team members, the company emphasizes the highest quality guest service and overall dining experience, requiring commitment, expertise, and passion from everyone involved.

The Cache Chef position at Ginger and Baker is a pivotal leadership role responsible for overseeing the entire kitchen operation. Reporting as part of the management team, the Cache Chef is entrusted with staffing and scheduling, menu creation, ordering and costing, inventory and waste management, food preparation, and personnel supervision. This position requires strong collaboration with the Restaurant Manager to ensure an outstanding guest experience and operational success. The Cache Chef will establish and uphold clear communication across the kitchen team and contribute to setting and monitoring operational goals and standards. As a hands-on leader, the Cache Chef works alongside the Culinary Brigade to provide direction, motivation, and consistency in quality, ensuring that every dish served meets the highest standards. This role also entails managing labor and cost targets, maintaining kitchen equipment and cleanliness, and fostering a culture of service excellence consistent with Ginger and Baker's values. A critical part of the position is working closely with the Cache Sous Chef to execute daily kitchen management duties effectively. The role demands flexibility for a schedule that includes days, nights, weekends, and holidays, recognizing the dynamic nature of the restaurant business and the importance of being a leader who leads by example with dedication and integrity.