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Cabana Server, Food & Beverage, Seasonal, Sesame Place, California

Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Salary
Exact $33,276.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Tips
flexible schedule
Employee Discounts
Training opportunities

Job Description

This opportunity is with a leading hospitality establishment renowned for delivering exceptional dining and beverage experiences to a diverse clientele. The company operates a variety of food and beverage venues, ranging from restaurants to specialty snack carts and coffee shops, all designed to provide guests with memorable culinary delights and superior service. The organization prides itself on fostering a welcoming and vibrant atmosphere where guests feel valued and cared for during their visit. As a part of this team, employees contribute to maintaining the establishment's reputation for quality and customer satisfaction by delivering prompt and attentive service in a variety... Show More

Job Requirements

  • At least 21 years old
  • Minimum of six months experience in a full-service restaurant
  • Ability to lift, carry, push and pull up to 50 lbs
  • Ability to walk and stand extensively
  • Ability to work indoors and outdoors in a variety of weather conditions
  • Completion of all training, including ServSafe and RCS Responsible Vendor Training
  • Flexibility in working varied shifts
  • Availability to work varied schedules including nights, weekends, and holidays
  • Ability to learn/use point of sale (cash register) systems

Job Qualifications

  • At least 21 years old
  • Minimum of six months experience in a full-service restaurant
  • Tray experience preferred
  • Commitment to exceptional guest service
  • Ability to learn/use point of sale (cash register) systems
  • Outstanding communication and interpersonal skills
  • Strong organizational and multi-tasking abilities
  • Completion of all training, including ServSafe and RCS Responsible Vendor Training
  • Previous cash handling experience preferred
  • Food service and/or theme park experience highly desirable
  • Flexibility in working varied shifts

Job Duties

  • Enthusiastically greet and welcome guests
  • Provide information to guests on food and beverage products being offered
  • Make recommendations to fit each guest’s needs
  • Support dietary restrictions, allergies and special needs
  • Take orders in a prompt manner and ensure execution of delivery
  • Maintain a clean working environment
  • Operate cash register
  • Maintain monies and sales information for audit and balance
  • Follow proper cash handling procedures
  • Prepare/carry vending trays
  • Work in the back of the house
  • Deal with food
  • Serve alcohol

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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