Bussers

Dearborn, MI, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $10.33 - $12.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Opportunity to work in a fast-paced and dynamic environment

Be part of a team dedicated to providing exceptional guest service

potential for growth and development within the company

tipped position

Job Description

Our establishment is a renowned upscale restaurant dedicated to providing an exceptional dining experience to its guests. Known for its elegant atmosphere, meticulous service, and high standards, the restaurant prides itself on creating memorable culinary moments. As a part of our team, employees become an integral component in upholding our commitment to excellence. The restaurant values professionalism, teamwork, and a guest-first mindset, making it a premier destination for diners who appreciate superior service and ambiance.

The role we are hiring for is essential in maintaining a seamless and elegant dining environment by supporting servers and interacting with guests atte... Show More

Job Requirements

Minimum of 3 months of experience in an upscale restaurant setting preferred
ability to work effectively in a fast-paced environment and remain calm under pressure
must be physically fit to carry heavy trays and stand for long periods
flexible availability including evenings and weekends

Job Qualifications

Minimum of 3 months of experience in an upscale restaurant setting preferred
exceptional attention to detail and a commitment to delivering impeccable service
strong communication and interpersonal skills, with the ability to interact professionally with guests and staff
ability to work effectively in a fast-paced environment and remain calm under pressure
must be physically fit to carry heavy trays and stand for long periods
flexible availability, including evenings and weekends
positive attitude and a willingness to learn and grow

Job Duties

Clear tables with meticulous attention to detail and speed
replenish condiments and other tabletop items promptly and proactively
clean and sanitize tables and chairs between courses, maintaining a spotless dining area
ensure a smooth and efficient flow of service
attend guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly
anticipate guest needs and proactively provide assistance, exceeding expectations whenever possible
collaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment
communicate clearly and concisely with team members to ensure seamless service and a positive guest experience
maintain a professional appearance and demeanor at all times
adhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment
assist with setting up and closing down the dining area as needed

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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