Busser/Runner/Barback

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401k plan
flexible scheduling

Job Description

Stout NYC Hospitality Group is a highly regarded company that operates a dozen owner-operated bars and restaurants throughout New York City. Our mission is to create authentic, accessible, and desirable spaces where people can make meaningful connections with friends, family, and colleagues. We place specific attention on the guest experience along with our food and drinks programs to make each venue a true home for the public to come as they are.

Located in the vibrant heart of Greenwich Village at 76 West 3rd Street, The Half Pint has been a neighborhood favorite since its establishment in June 2007. The Half Pint operates as a lively sports bar that offers a warm, welcoming atmosphere along with great food and a craft-focused beer selection. It is well known for being home to Alabama football fans and stands as a long-time cornerstone of the Greenwich Village community. Visitors, regulars, and sports enthusiasts are all drawn to The Half Pint because it offers a unique blend of game day energy and the comfort of a local pub.

The role we are hiring for is that of a Food Runner. This position is ideal for individuals who thrive in busy, fast-paced settings and have the ability to multitask effectively. While experience with food service is preferred, it is not an absolute requirement. Food Runners are essential to maintaining the smooth operation of the dining experience by ensuring that food orders are delivered promptly and accurately from the kitchen to guests.

Our team members enjoy a supportive work environment that promotes a healthy work-life balance along with a range of benefits. Furthermore, there are clear, defined opportunities for growth within the company, providing career advancement for motivated individuals. Compensation for this role is set at minimum wage.

Job Requirements

  • high school diploma or equivalent
  • ability to work in a fast-paced environment
  • reliable and punctual
  • excellent communication skills
  • physical ability to carry food and stand for extended periods
  • flexible schedule
  • previous food service experience preferred

Job Qualifications

  • high school diploma or equivalent
  • previous food service experience preferred
  • strong multitasking skills
  • excellent communication abilities
  • ability to work under pressure
  • team player
  • customer service orientation

Job Duties

  • deliver food orders promptly to guests
  • maintain clear communication with kitchen staff
  • assist servers with guest requests
  • keep service areas clean and organized
  • support a fast-paced team environment
  • ensure orders are accurate and complete

Job Criteria

Experience

Entry Level (1-2 years)


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