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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain with over fifty years of history, beginning as a family-owned restaurant with a vision to offer people a special connection to seafood and the coast. Today, Red Lobster operates over 500 locations, each reflecting the company’s founding passion and dedication to quality. The restaurant is more than just a place to eat; it is a community hub where new friends become familiar faces. Red Lobster proudly serves as an extension of family for its guests, providing memorable dining experiences centered around seafood and the coastal culture.
The role of Busser/Runner a... Show More
The role of Busser/Runner a... Show More
Job Requirements
- Meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, crouch, and safely carry up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- strong communication skills
- ability to work collaboratively in a team environment
- attention to detail
- ability to multitask effectively
- willingness to learn and grow within the role
Job Duties
- Greet every guest at the restaurant with a smile
- prepare the station for the shift
- ensure utensils and condiments are on the table
- refill beverages and clear used dishes and glassware
- deliver hot food to guests when ready in the pass-through
- provide assistance to servers with guests as needed
- follow all food safety and cleanliness regulations
- clear dishes from tables, reset tables, and clean seats and floors
- communicate table availability
- sort items in the dishwashing area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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