Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a leading family-owned restaurant chain with over fifty years of history rooted in a passion for seafood and coastal cuisine. Known for its welcoming atmosphere and dedication to quality meals, Red Lobster prides itself on being more than just a dining establishment; it is a community hub where new friends become familiar faces. With over 500 restaurants, the company remains committed to delivering special experiences by setting the table for guests' favorite meals and moments. As a company, Red Lobster showcases its dedication to its employees by offering competitive wages, weekly pay, flexible scheduling, and a wide range of benefits that include medical, dental, vision coverage starting at an affordable rate, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement plan with company matching once you complete a year of service.

The Busser/Runner role at Red Lobster is an essential part of the restaurant team, ensuring that guests receive exceptional service from the moment they arrive until their dining experience concludes. This position is perfect for those who enjoy interacting with people, working in a fast-paced environment, and take pride in helping maintain a clean, organized, and hospitable dining area. Bussers and Runners at Red Lobster play a critical role in supporting servers and kitchen staff by efficiently managing table setups, running food, clearing dishes, and assisting guests with attentiveness. Attention to detail, the ability to multitask, and physical stamina are vital to success in this position. You must be capable of bending, reaching, stooping, and lifting weights up to 30 pounds while being able to stand and move about the restaurant for up to 12 hours. This role provides excellent opportunities for career growth, with training programs designed to help employees advance within the company. Red Lobster is proud to foster an inclusive and welcoming work environment, emphasizing equal employment opportunities for all regardless of age, race, gender, or other factors. Work here means joining a passionate family that values long-term success for its employees and continues to innovate with big plans for the future.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous restaurant or hospitality experience is a plus
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with a positive attitude
  • Attention to detail and excellent multitasking abilities
  • Willingness to learn and grow within the company

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for Servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

Entry Level (1-2 years)


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