Job Overview

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Compensation

Hourly
Range $9.75 - $14.25
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, dedicated to delivering a special connection to seafood and the coast for its guests. With a network of over 500 restaurants, Red Lobster has grown from its humble beginnings into a beloved dining destination that embodies passion for fresh, high-quality seafood and exceptional customer experiences. The company places a strong emphasis on being an integral part of the communities it serves, creating welcoming environments where new customers become regulars and friends alike. Through dedication to excellent food, hospitality, and community values, Red Lobster continues to uphold its reputation as a leader in casual dining.

Red Lobster is seeking enthusiastic and motivated individuals to join their team as Bussers/Runners. This role is essential in ensuring a positive dining experience for guests by maintaining cleanliness, facilitating smooth service flow, and supporting servers. The employment opportunity offers weekly pay and competitive wages, with additional benefits such as flexible scheduling, affordable options for medical, dental, and vision insurance starting at less than $10 per week, as well as life insurance, short-term disability, and voluntary benefits. Employees can also participate in the 401(k) retirement savings plan with company match eligibility after one year of service. Unique perks include anniversary pay for eligible employees, discounted shift meals, and a 25% discount for dining as a guest.

The Busser/Runner role involves various responsibilities aimed at delivering excellent customer service and operational efficiency. Candidates will be welcomed into a supportive work environment where training and career advancement opportunities are provided to help employees grow within the company. The role requires physical stamina as employees need to be able to be on their feet for extended periods, handle lifting up to 30 pounds safely, and multitask effectively in a fast-paced setting. Red Lobster prides itself on fostering a team-oriented culture where attention to detail and guest satisfaction are priorities.

This opportunity is well suited for individuals passionate about hospitality and teamwork, offering a chance to be part of a major restaurant brand undergoing exciting growth and transformation. Red Lobster invites applicants who meet the minimum age and work authorization criteria to apply and become part of its inclusive and dynamic workforce. The company is committed to equal employment opportunities and creating a welcoming workplace for all, regardless of age, race, color, religion, gender identity, disability, or veteran status.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail
  • Ability to multitask effectively
  • Previous experience in a similar role is a plus but not required

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

No experience required


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