Job Overview
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
competitive salary
dynamic work environment
Employee Discounts
Training and development opportunities
Job Description
Le Meridien | Sheraton Charlotte Hotel is a renowned hospitality establishment situated in the vibrant city of Charlotte. Known for its commitment to delivering exceptional guest experiences, the hotel blends luxury with comfort across its accommodation and event services. As part of the Marriott International portfolio, Le Meridien | Sheraton Charlotte Hotel offers a dynamic and welcoming atmosphere for both guests and employees, embracing diversity and fostering a culture of professionalism and enthusiasm. The hotel is dedicated to providing world-class dining and event solutions, making it a preferred destination for business and leisure travelers alike.
We are currently seeking an ambitious and fun individual to join our hardworking Food and Beverage team. This role plays a crucial part in elevating our guests' event experience by ensuring top-notch service and attention to detail. The individual will be responsible for a variety of tasks including setting and resetting tables, polishing silverware, replenishing supplies, assisting with food service, and maintaining cleanliness in the dining areas. This position requires a motivated team player who can work independently with a positive attitude and a smile to enhance the overall dining atmosphere. The role demands professionalism, speed, and attention to detail to meet the high standards of our establishment. This is an exciting opportunity to be part of a dynamic team dedicated to outstanding service and customer satisfaction. The employment is full-time with a competitive salary commensurate with experience and skills. We are an Equal Opportunity Employer that values diversity and inclusion in the workplace.
We are currently seeking an ambitious and fun individual to join our hardworking Food and Beverage team. This role plays a crucial part in elevating our guests' event experience by ensuring top-notch service and attention to detail. The individual will be responsible for a variety of tasks including setting and resetting tables, polishing silverware, replenishing supplies, assisting with food service, and maintaining cleanliness in the dining areas. This position requires a motivated team player who can work independently with a positive attitude and a smile to enhance the overall dining atmosphere. The role demands professionalism, speed, and attention to detail to meet the high standards of our establishment. This is an exciting opportunity to be part of a dynamic team dedicated to outstanding service and customer satisfaction. The employment is full-time with a competitive salary commensurate with experience and skills. We are an Equal Opportunity Employer that values diversity and inclusion in the workplace.
Job Requirements
- Skills to be successful in this role would include
- Ability to work independently and remain motivated
- Smile
- Proven working experience in relevant field
- Helpful with customer service
- Professionalism along with speed and attention to detail
Job Qualifications
- Proven working experience in relevant field
- Helpful with customer service
- Professionalism along with speed and attention to detail
- Ability to work independently and remain motivated
- Smile
Job Duties
- Carry dirty dishes from dining room to kitchen
- Replace soiled table linen and set tables with silverware and glassware including polishing silver and wiping down spotted glasses
- Assist with rolling silver into napkins for service presentation on tables
- Replenish supply of clean linens, silverware, glassware, and dishes in dining room
- Supply service bar with food, such as soups, salads, and desserts
- Service ice water and butter to guests
- Clean and polish glass shelves and doors of service bars and equipment such as coffee urns and cream and milk dispensers
- Run errands or deliver food orders to offices
- Comply with health and safety regulation and act in line with company policies and licensing laws
- Maintain equipment in good condition
- Report on any shortages, damages or security issues
- Handle reasonable guests complaints/requests and inform others when required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

