Red Lobster logo

Busser/Runner

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
meal discounts
career opportunities

Job Description

Red Lobster is a well-established casual dining restaurant chain with a rich history dating back more than fifty years. Originally a family-owned restaurant, it has grown into a beloved brand with over 500 locations, dedicated to delivering a distinct dining experience centered around seafood and a coastal vibe. The company prides itself on being more than just a place to eat; it is a community hub where new patrons become familiar faces, and every meal becomes a shared memory. With a passion for quality food and exceptional service, Red Lobster has become synonymous with hospitality, offering guests moments they cherish and look forward to repeating. The company emphasizes career growth, team development, and inclusivity, making it a great workplace for motivated individuals looking to advance within the hospitality industry.

This job opening is for the role of Busser/Runner, a vital position within Red Lobster that supports the smooth operation of the dining experience. As a Busser/Runner, the successful candidate will play a key role in greeting guests warmly, maintaining the cleanliness and readiness of tables, and assisting servers to ensure timely delivery of food and beverages. This position is ideal for candidates who enjoy a fast-paced environment and take pride in contributing to an organized and pleasant dining atmosphere. The role offers competitive weekly pay with flexible scheduling, making it suitable for those seeking a balance between work and personal commitments. Additionally, comprehensive benefits including medical, dental, and vision insurance options are available at low weekly costs, along with life insurance and short-term disability benefits. Employees also benefit from a 401(k) retirement savings plan with company contributions after one year, anniversary pay, and discounted meals, reflecting Red Lobster's commitment to rewarding and supporting its team members. Training and development opportunities ensure employees can grow within the company, fostering career advancement and personal improvement.

Job Requirements

  • must meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • capacity to stand for an 8 to 12-hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or hospitality experience is a plus
  • ability to work well in a team environment
  • strong attention to detail and multitasking abilities
  • good communication skills
  • ability to follow instructions and safety protocols

Job Duties

  • greet every guest at the restaurant with a smile
  • prepare the station for the shift
  • ensure silverware and condiments are on the table
  • refill beverages and clear used plates and glassware
  • deliver hot food to guests when ready in the pass
  • assist servers with guests as needed
  • follow all food safety and cleanliness guidelines
  • clear plates from tables, reset tables, and clean chairs and floors
  • communicate table availability
  • separate items in the dishwashing area

Job Criteria

Experience

No experience required


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