Red Lobster logo

Busser/Runner

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.69 - $25.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Restaurant Discounts
career opportunities

Job Description

Red Lobster has grown from a single family-owned restaurant into a renowned seafood dining establishment with over 500 locations, dedicated to delivering authentic coastal experiences and exceptional meals to its guests. Known for its welcoming atmosphere and commitment to quality, Red Lobster has become a staple in many communities, offering more than just food - it provides a place where friends and families can gather, connect, and create lasting memories. The company values its employees as an extension of this experience, fostering an inclusive environment with opportunities for growth and development, competitive pay, and comprehensive benefits. Their goal is to maintain a passionate workforce that shares the vision of creating a special connection to the sea through every dish and service.

The role of Busser/Runner at Red Lobster plays a vital part in ensuring an outstanding dining experience for guests. Working at a pace that matches the dynamic nature of the restaurant, the Busser/Runner is responsible for multiple tasks ranging from welcoming guests to maintaining cleanliness and efficiency in the dining area. This position is an excellent entry point for individuals interested in hospitality and customer service, offering flexible scheduling and immediate weekly pay within the range of USD $15.69 to $25.00 per hour. Essential duties involve setting up stations for service, assisting servers with drink refills and guest support, running food promptly from kitchen to tables, and ensuring tables are reset and sanitized efficiently between guests. Physical stamina is necessary as the role requires lifting, standing for long periods, and moving throughout the restaurant while paying close attention to detail and safety standards.

Along with on-the-job training, Red Lobster offers career advancement opportunities so employees can grow within the company. The organization provides an attractive benefits package, including affordable medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, and voluntary benefits, as well as a 401(k) retirement savings plan with company matching after one year of service. Anniversary pay and food discounts are also part of the employee perks, encouraging team members to engage deeply with the brand and add value at every level.

Working at Red Lobster means being part of a team that supports one another and strives to make every guest visit memorable. As an equal opportunity employer, Red Lobster emphasizes diversity and inclusion, ensuring a respectful workplace free from discrimination. This role is suitable for individuals who are team players, detail-oriented, and possess the ability to multitask in a fast-paced environment. With big plans for continued growth and innovation in the seafood dining industry, joining Red Lobster as a Busser/Runner offers a unique chance to be part of a company that is both rooted in tradition and focused on a promising future.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must be at least minimum age required by law
  • Authorized to work in the country you are applying
  • Ability to work standing for extended periods
  • Strong attention to detail
  • Ability to multitask in a fast-paced environment
  • Team player with good communication skills
  • Previous experience in a restaurant or hospitality setting preferred but not required

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Setting up station for the shift
  • Ensuring silverware and condiments are on the table
  • Refilling drinks and pre-bussing
  • Running hot food to guests when ready in alley
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Clearing dishes from tables, resetting table, and cleaning seats and floors
  • Communicating table readiness
  • Breaking down items in the dish area

Job Criteria

Experience

No experience required


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